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Guzman y Gomez Mexican Kitchen in Australia seeks a Shift Leader to guide and coach a fast-paced crew, ensuring guest satisfaction and maintaining top food safety standards. You will lead by example, training and supporting team members, while keeping rosters flexible and maintaining strong operational performance.
Completion of a Food Safety Supervisor certificate and RSA is preferred or willingness to undertake.
At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As a Shift Leader at GYG, you will play a pivotal role in shaping unforgettable dining experiences. Your role will see you leading, coaching and motivating the team to enhance the guest experience while upholding the highest food safety and quality standards, ensuring every guest receives the best. Your leadership will set the tone for operational excellence and foster a positive work environment for the crew.
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We're committed to providing a safe and secure environment for our team and guests. To support this commitment, we may conduct background checks including Police Checks and employment verification as part of our recruitment process.