Section Waiter

Museum of Old and New Art; Hobart; Vor Ort; AUD 55.000 - 65.000; Vollzeit

Zusammenfassung

MONA in Hobart—Berriedale—seeks a senior waiter to join its vibrant hospitality team. You will deliver high-standard customer service, eloquent table service, and knowledgeable guidance on food and drinks across on-site restaurants and venues.

The role requires 2+ years in full table service, a passion for Tasmanian produce, and RSA certification. You’ll work across five trading days, including evenings and special events, with internal training and mentoring opportunities.

Qualifikationen

• 2+ years of full table service in high-end venues.
• Able to work in fast-paced environments.
• Keen interest in wine or hospitality experience.
• Passionate about Tasmanian food and produce.
• Excellent presentation and interpersonal skills.
• Physically capable for setup and close-down.

Aufgaben

• Deliver exceptional customer service and table service.
• Provide hospitality experiences alongside art, music, and performers.
• Operate point of sale systems.
• Be physically fit for setup and close-down procedures.
• Provide beverage service in line with RSA guidelines.
• Understand and sell food, beverage, and guest experiences.

Kenntnisse

Customer service

Interpersonal skills

Wine knowledge

Hospitality experience

Ausbildung

RSA certificate

Tools

POS systems

Jobbeschreibung

We're looking to bring in a senior waiter to join our vibrant and highly-skilled MONA hospitality team at Berriedale. This multidisciplinary role focuses on delivering a high standard of customer service within our team. The successful applicant will need to be available to work across all current operating days.

This role is focused on delivering exceptional customer service, eloquent table service, engaging with customers, and providing our guests with amazing experiences showcasing our range of unique products, as well as a well-rounded knowledge of our food and beverage offerings. As a business that supports internal and external training, as well as focuses on mentoring and nurturing our talented team, come and grow your career with us!

The gig:

Work with MONA food and beverage team to deliver exceptional customer service
Deliver high standard hospitality experiences alongside art, music, and performers within our on-site restaurants and function venues
Confident in operating point of sale systems
Physically fit to perform set up and close down procedures
Provide beverage service to patrons in accordance with RSA guidelines
Understand and sell food, beverage, and guest experiences and offers
Understand and respect safe work practices and procedures

The you:

2+ years experience working in full table service restaurant or hospitality venues of high global setting
Adaptable and able to work in various, fast-paced environments
Keen interest in wine, or significant hospitality experience and transferable skills
Passionate about Tasmanian food and produce
Professionally presented, with highly developed interpersonal skills
Solid appreciation and understanding for wine, beer, and cocktails
Must hold a valid and current Responsible Service of Alcohol (RSA) certificate
Availability and flexibility over all five trading days and evening service (Thursday - Monday) and special events

• Application Closing Date: 09/11/2026