Rooftop Bartender: Craft Drinks, Garnishes & Service

Hyatt Regency Sydney; Sydney; On-site; AUD 42,000 - 66,000; Full time

Job summary

Hyatt Regency Sydney is seeking a bartender to craft and serve beverages within a stylish hotel setting. You will stock garnishes, manage ice and glassware, and ensure bar supplies are ready for service, while keeping the bar area neat and organized.

You will interact with guests, take orders, and serve snacks and drinks, recommending options based on customer preferences to enhance the dining experience.

Responsibilities

• Stock and prepare beverage garnishes and maintain ice, glasses, and other bar supplies.
• Interact with customers, take orders and serve snacks and drinks.
• Assess customers' needs and preferences and make recommendations.

Skills

Bar menu planning

Mixology

Bar cleanliness

Job description

Hyatt Regency Sydney is seeking a bartender to craft and serve beverages within a stylish hotel setting. You will stock garnishes, manage ice and glassware, and ensure bar supplies are ready for service, while keeping the bar area neat and organized.

You will interact with guests, take orders, and serve snacks and drinks, recommending options based on customer preferences to enhance the dining experience.