Restaurant Manager: Team Leader in Fast-Paced Food Service

Subway; Mackay Regional; On-site; AUD 55,000 - 75,000; Full time

Job summary

Subway is seeking a Restaurant Manager in an Australian Subway franchise to lead operating teams and deliver quick, nutritious meals. You will recruit, train and develop staff, manage rosters and cash, and ensure stock integrity and safety compliance.

The role focuses on delivering excellent customer service, managing deliveries, and driving weekly sales and inventory reporting to improve store performance.

Qualifications

• Management experience in a fast-paced retail environment is required.
• Ability to lead by example and develop the team.
• Proven skills in scheduling, stock control and cash handling.

Responsibilities

• Recruitment, induction and training of staff to brand standards.
• Create and manage staff schedules and daily banking.
• Manage stock, deliveries, paperwork and weekly stock takes.
• Analyse sales/inventory data to improve the business.
• Ensure safety, cleanliness and high customer service standards.
• Handle escalated customer complaints and uphold brand presentation.

Skills

People management

Team leadership

Customer service

Scheduling

Tools

POS systems

Stock management software

Cash handling

Job description

Subway is seeking a Restaurant Manager in an Australian Subway franchise to lead operating teams and deliver quick, nutritious meals. You will recruit, train and develop staff, manage rosters and cash, and ensure stock integrity and safety compliance.

The role focuses on delivering excellent customer service, managing deliveries, and driving weekly sales and inventory reporting to improve store performance.