Restaurant Manager

Mamasita

Melbourne

On-site

AUD 75,000 - 85,000

Full time

14 days+

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Benefits offered by this job

Weekly tips
Employer superannuation

Job summary

Julietta in Melbourne is seeking a high-energy, experienced Restaurant Manager to lead venue operations alongside the Venue Manager and cover their days off. The role is hands-on, requires leading on the floor, and a passion for looking after our team and guests.

We expect at least 1 year of management experience in a busy venue, and a proactive leader who can uphold our standards, foster a positive culture, and drive service excellence with the FOH team.

Qualifications

  • 1+ year of restaurant or assistant venue manager experience in a busy, professional venue.
  • Lead FOH team to deliver outstanding guest experiences.
  • Maintain standards and processes across the venue.

Responsibilities

  • Lead venue operations alongside the Venue Manager and run services as Host in their absence.
  • Be a key part of the venue management team, contributing to ongoing evolution and improvement.
  • Assist with training and development of the FOH team through team training sessions and 1:1 coaching.
  • Help shape a positive, collaborative, and tight team culture.

Skills

Restaurant management
Leadership on floor
Attention to detail
Positive attitude

Job description

$75,000 - $85,000 pa + super + weekly tips

Julietta is an intimate Italian restaurant and bar that opened in May and is already one of Melbourne's most popular dining spots. We're known for handmade pasta, an outstanding cocktail and wine list, warm, personal service, and a vibe that transports you to an Italian side street.

We're now looking to bring a high-energy, experienced Restaurant Manager onto the team to lead venue operations alongside the Venue Manager and cover their days off.

This is a hands-on leadership role suited to someone who thrives on the floor, leads by example, and has a genuine passion for looking after our team and guests.

What you'll bring to the table:
  • At least 1 year of restaurant or assistant venue manager experience in a busy, professional venue
  • Confidently lead and support our FOH team to deliver truly outstanding guest experiences to everyone who comes through our doors
  • A stickler for detail and rules - we have one way we run things at Julietta, and you're responsible for leading and maintaining these standards
  • An energetic, upbeat personality where the glass is always half full
What you'll be doing:
  • Lead venue operations alongside the Venue Manager and run services as Host in their absence
  • Be a key part of the venue management team, contributing to the ongoing evolution and improvement of all aspects of Julietta
  • Assist with the training and development of our FOH team - by hosting team training sessions and working 1:1 with team members
  • Help shape and contribute to a positive, collaborative, and tight team culture
What we offer:
  • The opportunity to be part of a high-profile and exciting new venue
  • A supportive, hands-on leadership team, including working directly with the Owner/Operators
  • A strong focus on professional development and career growth, with a genuine opportunity to grow your hospitality career with us
  • Competitive salary based on experience
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