Production Kitchen Manager (Head Chef) | Mile End Bagels

Mile End Bagels; Melbourne; Sur place; AUD 90 000 - 120 000; Plein temps

Résumé du poste

Mile End Bagels, Australia's first wood-fired Montreal-style bagelry, is seeking a seasoned kitchen leader to head our Fitzroy prep kitchen and dispatch team.

You will own the food from recipe to store, drive food safety, menu development and waste reduction across four Melbourne stores each day, with no dinner service and no late close.

If you lead with focus, care about quality, and want to grow with a business expanding its footprint, this is the role for you.

Qualifications

• Have run a kitchen as a head chef, sous chef or kitchen manager.
• Sweat the small stuff.
• Would rather build a better way than follow the old one.
• Lead from the bench, with no ego.
• Want to grow with a business that’s growing.

Responsabilités

• Set the standard for taste, food safety and consistency across every store (Fitzroy prep kitchen and four Melbourne stores).
• Upgrade our recipes, specs and batch methods so they hold and improve as we grow.
• Cut waste and lift yields.
• Build a team that takes pride in the work.
• Develop monthly specials and sharpen the menu.
• Lead the kitchen and dispatch team.

Connaissances

Head chef experience

Kitchen management

Food safety

Menu development

Description du poste

You'll lead the kitchen and dispatch team and own the food from recipe to store. Mile End is Australia's first wood-fired Montreal-style bagelry. Our Fitzroy prep kitchen makes everything that goes on our bagels and delivers it to four Melbourne stores every day. No dinner service. No late close.

Key responsibilities

Set the standard for taste, food safety and consistency across every store

Upgrade our recipes, specs and batch methods so they hold & improve as we grow

Cut waste and lift yields

Build a team that takes pride in the work

Develop monthly specials and sharpen the menu

Lead the kitchen and dispatch team

About you

Have run a kitchen as a head chef, sous chef or kitchen manager

Sweat the small stuff

Would rather build a better way than follow the old one

Lead from the bench, with no ego

Want to grow with a business that’s growing

About us

Mile End is Australia's first wood-fired Montreal-style bagelry. Our Fitzroy prep kitchen makes everything that goes on our bagels and delivers it to four Melbourne stores every day.