Multiple Permanent Positions | Silverwater NSW 2128 | Bakery Manufacturing
We are currently recruiting multiple Process Workers / Production Operators for permanent full-time positions with a well-established bakery and food manufacturing business based in Silverwater.
We have multiple vacancies available across Day, Afternoon and Night Shift and are looking for reliable, hardworking people seeking secure, long-term permanent employment.
Available Shifts & Permanent Pay Rates
- Day Shift: 5:00am - 1:30pm | $30.92 per hour
- Afternoon Shift: 1:00pm - 9:30pm | $35.56 per hour
- Night Shift: 9:00pm - 5:30am | $40.20 per hour
About the Roles
As a Bakery Process Worker / Production Operator, you will be involved in the manufacture, processing and packaging of bakery and food products.
Your duties may include:
- Mixing and preparing bakery products and ingredients
- Following recipes, formulations and production procedures
- Operating and monitoring bakery production machinery and equipment
- Weighing and preparing ingredients
- Packing and preparing finished bakery products
- Setting up and cleaning production equipment
- Completing production records and batch sheets
- Following Standard Operating Procedures (SOPs)
- Monitoring product quality and food safety requirements
- Cleaning machinery, equipment and production areas
- Maintaining high factory hygiene and housekeeping standards
- Following Food Safety, GMP, allergen and CCP procedures
- Manual handling and lifting bags weighing up to 25kg
- Rotating through different bakery production and packing duties
- Working closely with Leading Hands, Supervisors and other production team members
To Be Considered, You Must
- Be an Australian Citizen or Permanent Resident with unrestricted full-time working rights
- Be available for permanent full-time employment
- Have no restrictions on your ability to work full-time hours
- Have previous bakery, food manufacturing, process work, production or packing experience - highly regarded
- Be physically fit and comfortable working on your feet for extended periods
- Be able to safely lift up to 25kg
- Be comfortable working in a fast-paced bakery production environment
- Be able to follow written recipes, procedures and verbal instructions
- Have good English communication skills for workplace safety and operational requirements
- Be reliable, punctual and committed to long-term employment
- Have a strong focus on food safety, hygiene and product quality
- Work effectively as part of a team
Please note: Candidates on temporary visas or with restricted working hours will not be considered for these permanent positions.
What's On Offer
- Multiple permanent full-time positions
- Day, Afternoon and Night Shift opportunities
- Permanent hourly rates from $30.92 to $40.20 per hour
- Stable, long-term employment
- Consistent full-time hours
- On-the-job training
- Established bakery manufacturing environment
- Opportunity to build a long-term career in food manufacturing