Precision Fish Filleting Specialist

PFD Internal Careers

Adelaide

On-site

AUD 52,000 - 72,000

Full time

14 days+
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Benefits offered by this job

Staff discounts
Staff parking
Gym membership
Health insurance

Job summary

PFD Food Services in Adelaide is seeking a hands-on Fish Filletier to join our seafood processing team. You will fillet a variety of fish species to our high standards, maintain food safety, and ensure correct icing, labeling and storage.

This role suits someone with pride in workmanship, a strong eye for detail, and the ability to work efficiently in a fast-paced production environment. You will contribute to daily production targets while upholding HACCP and cold chain requirements,

Qualifications

  • Previous experience filleting and processing a variety of fish species.
  • Strong knowledge of seafood products and handling requirements.
  • Understanding of HACCP, food safety and cold chain processes.
  • Excellent hand‑eye coordination and processing accuracy.
  • High attention to detail and quality standards.
  • Ability to work efficiently in a fast‑paced production environment.
  • Strong commitment to workplace safety and teamwork.

Responsibilities

  • Fillet and process a variety of fish species to customer specifications and company standards
  • Achieve consistent yield returns while maintaining product quality
  • Ensure seafood products are correctly iced, labelled and stored
  • Monitor fish quality and identify any changes that may impact product condition or yield
  • Maintain high standards of food safety, hygiene and housekeeping
  • Follow company procedures relating to OH&S, HACCP and cold chain management
  • Work collaboratively to meet daily production targets and customer requirements

Skills

Filleting fish
Seafood handling
Attention to detail
Food safety compliance
Teamwork

Job description

PFD Food Services in Adelaide is seeking a hands-on Fish Filletier to join our seafood processing team. You will fillet a variety of fish species to our high standards, maintain food safety, and ensure correct icing, labeling and storage.

This role suits someone with pride in workmanship, a strong eye for detail, and the ability to work efficiently in a fast-paced production environment. You will contribute to daily production targets while upholding HACCP and cold chain requirements,

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