Part-Time Kitchen Assistant | Flexible Hours & Training

BaptistCare NSW & ACT

Shire Of Northam

On-site

AUD 30,000 - 39,000

Part time

14 days+
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Benefits offered by this job

Salary Packaging
EAP program
Wellness program
Health insurance discounts
Bankwest discounts

Job summary

As a Kitchen Hand with Aurum Catering, you will support the delivery of meals to residents and assist the chef with catering needs while keeping the kitchen clean, safe and well-organised in line with Aurum policies.

The role is casual with a mix of morning and afternoon shifts between 6am and 7pm, with weekend availability. Prior hospitality or customer service experience and HACCP awareness are valuable assets.

Qualifications

  • The ability to align to our Values.
  • The ability to work both autonomously and as part of a high-performing team.
  • A passion for delivering great service and a fantastic eye for detail.
  • Excellent written and verbal communications skills.
  • A good understanding of HACCP/food safety programs.
  • Cert III in Cookery or Hospitality (Desirable but not essential).
  • Capacity to lift up to 20kg.
  • Willingness to undergo a pre-employment medical.
  • Ability to pass a National Police Check.
  • Previous experience working in customer service, hospitality, or within a commercial kitchen is highly desirable but not essential.

Responsibilities

  • Deliver consistent high-quality customer service to both internal and external customers to the prescribed service standards.
  • Prepare food and beverage products to the prescribed standard operating procedures/ duty statement.
  • Complete cleaning tasks as prescribed by the standard operating procedures/ duty statement or as directed by the Chef on duty.
  • Advise Chef on duty of any catering-related issues and needs where required.
  • Complete any operational cleaning requirements as required or directed by the Chef on duty.
  • Attend team meetings as required.

Skills

Values alignment
Autonomous work
Service excellence
Attention to detail
Communication skills
HACCP knowledge
Lift up to 20kg
Pre-employment medical
National Police Check

Education

Cert III in Cookery or Hospitality

Job description

As a Kitchen Hand with Aurum Catering, you will support the delivery of meals to residents and assist the chef with catering needs while keeping the kitchen clean, safe and well-organised in line with Aurum policies.

The role is casual with a mix of morning and afternoon shifts between 6am and 7pm, with weekend availability. Prior hospitality or customer service experience and HACCP awareness are valuable assets.

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