Part-Time Kids Kitchen Chef - Healthy Meals & Growth

G8 Education Ltd

Yandina

On-site

AUD 48,000 - 56,000

Part time

14 days+

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Benefits offered by this job

Above Award wages
50% discount on childcare fees
Career progression within G8's network
Wonder.LAB access for PD
Employee Assistance Program (EAP)
Retailer discounts
Uniforms provided
Health & wellness programs

Job summary

G8 Education Ltd is seeking a Part-Time Cook for Community Kids Yandina Early Education Centre in Queensland. You will prepare high‑quality, nutritious meals and snacks for up to 74 children, manage menu planning, budgeting, stock ordering, and ensure a clean, safe kitchen in line with Food Safety regulations.

The role offers flexible work arrangements within a supportive team. Applicants must hold a Certificate III in Commercial Cookery (or ACECQA approved Early Childhood qualification) and a

Qualifications

  • Certificate III in Commercial Cookery or ACECQA approved Early Childhood qualification and experience in a cook role.
  • Current Working with Children's Check / Blue Card / DCSI Clearance and First Aid.
  • Completed or willing to complete Food Safety Supervisor Certificate.
  • Share commitment to bringing learning to life and inspiring children.

Responsibilities

  • Plan menus, budget, stock ordering and control.
  • Create high-quality, nutritious meals and snacks for up to 74 children daily.
  • Maintain a clean and safe kitchen in line with Food Safety regulations.
  • Collaborate with team and communicate effectively.
  • Be available for set shift days Monday to Friday.

Skills

Menu planning
Budgeting
Stock ordering
Dietary safety
Clean kitchen
Team player
Shift availability

Education

Certificate III in Commercial Cookery
ACECQA approved Early Childhood qualification

Job description

G8 Education Ltd is seeking a Part-Time Cook for Community Kids Yandina Early Education Centre in Queensland. You will prepare high‑quality, nutritious meals and snacks for up to 74 children, manage menu planning, budgeting, stock ordering, and ensure a clean, safe kitchen in line with Food Safety regulations.

The role offers flexible work arrangements within a supportive team. Applicants must hold a Certificate III in Commercial Cookery (or ACECQA approved Early Childhood qualification) and a

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