Part-Time Chef: Nutritious, Child-Safe Meals for Kids

Busy Bees Global; Western Australia; Presencial; AUD 44.000 - 52.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Uniform allowance

50% childcare gap-fee discounts

EAP support

Paid learning & development (First Aid

Learning platform access

Descripción de la vacante

Busy Bees at Carlisle is seeking a passionate and organised Part-Time Chef to join our team in Carlisle, Western Australia. You will prepare fresh, nutritious meals for children aged 0–5, while managing ordering, budgeting and stock control.

Our role emphasises child safety and healthy eating, with an emphasis on allergen management, kitchen hygiene and collaboration with the Centre Leadership Team. Working with Children checks and food safety compliance are essential.

Formación

• Plan and prepare healthy, balanced meals for children 0–5 years according to Australian Dietary Guidelines.
• Cater for allergies, intolerances and cultural dietary requirements.
• Maintain clean, safe kitchen environment compliant with Food Safety Standards.

Responsabilidades

• Plan and prepare healthy, balanced meals in line with Australian Dietary Guidelines.
• Cater for allergies, intolerances, and cultural dietary requirements.
• Manage food ordering, budgeting, and stock control.
• Maintain a clean, safe kitchen environment in accordance with Food Safety Standards.
• Work collaboratively with the Centre Leadership Team.
• Contribute to children’s learning around nutrition and healthy eating.

Conocimientos

Meal planning

Food safety

Allergen management

Team collaboration

Educación

Food Safety Supervisor Certificate

Descripción del empleo

Busy Bees at Carlisle is seeking a passionate and organised Part-Time Chef to join our team in Carlisle, Western Australia. You will prepare fresh, nutritious meals for children aged 0–5, while managing ordering, budgeting and stock control.

Our role emphasises child safety and healthy eating, with an emphasis on allergen management, kitchen hygiene and collaboration with the Centre Leadership Team. Working with Children checks and food safety compliance are essential.