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Coles Group Pty Ltd is seeking a Cooking Operator for a night shift at Chef Fresh, responsible for operating large-scale production equipment and ensuring food safety and quality. The role supports Coles’ commitment to producing high-quality products for customers.
You will work 10PM–6AM, Monday to Friday, in a temperature-controlled production environment, collaborating with a team and possibly progressing to broader production responsibilities within a large retail food operation.
From small everyday moments among the team to larger-scale changes unique to a business like ours, as a Leader, you’ll see the impact of your work connecting to customers and the communities we serve. Whether you’re in a store, distribution centre, manufacturing site or on the road, you’ll play an important part in how we achieve our purpose of helping Australians eat and live better every day.
Join our team at Chef Fresh as a Cooking Operator where you will play a critical role in producing quality products for Coles!
You will be responsible for operating a range of large scale production equipment including Kettles, WOK’s and Ovens where you will follow safe food quality processes and procedures to deliver high quality products.
This is a nightshift position working 10PM - 6AM Monday to Friday.
We’re continuing to build a gender equitable team, and a culture that is just as diverse, inclusive and welcoming as the communities we serve. We are committed to creating a workplace that is safe and respectful for our team. We encourage applications from people of all ages, cultures (including Aboriginal and Torres Strait Islander peoples), abilities, sexual orientation and gender identities.
We’re happy to adjust our recruitment process to support candidates with disability. For further information and additional contact details visit the ‘ Our Recruitment Process ’ section of our careers site or email inclusionrecruitment@coles.com.au