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Taco Bell Australia is seeking an enthusiastic restaurant manager to lead daily operations with a focus on people development and excellence in delivery. You will coach teams, uphold safety and quality standards, and foster a fun, inclusive culture across our outlets.
You will drive performance, mentor rising leaders, and contribute to ongoing improvements in guest experience and efficiency, ensuring every guest leaves smiling.
Back in ’62 in Southern California, our courageous Taco Godfather, Glen Bell, revolutionised food you could hold in your hands, and in your heart, with the introduction of the crunchy taco. Since then we’ve continued to be trailblazers inspiring more than 2 billion customers to Live Más each year at over 7,000 restaurants worldwide. Today, Taco Bell is the largest Mexican-inspired restaurant chain across the globe… and now we are so excited to be down under, bringing tacos, burritos, and crunchwraps to the people of Australia!
At Taco Bell, people are our passion! We are on the hunt for exceptional leaders, from all levels of management. We need leaders who are passionate about what they do, motivated to inspire others, and who are driven to create amazing experiences, not only for our customers, but most importantly for our people!
By joining our restaurant management team, you will…
We embrace a diverse and inclusive environment and would love to hear from anyone who has a genuine desire to pursue a management career with us. If you have the passion to excel in a business environment and are motivated to drive your personal development,