Line Cook: Fast-Paced Kitchen, Discounts & Growth

T.g.i-Friday; Melbourne; On-site; AUD 55,000 - 75,000; Full time

Benefits offered by this job

Staff discounts

Birthday voucher

Career growth

Competitive pay

Shift meal

Job summary

TGI FRIDAYS in Melbourne is seeking Line Cooks to join our Friday's Family. You’ll take ownership of your station—Fry, Broiler, Plate Nacho, or Sauté—and play a key role in delivering bold flavours with fast, friendly service.

Thrive under tempo, bring energy to the kitchen, and share the Friday vibe with every dish. We offer competitive pay, staff discounts, and real opportunities for growth within a celebrated, global hospitality brand.

Qualifications

• Previous experience as a Cook
• Thrives under pressure when tickets fly
• Guest-focused service attitude
• Team player with passion for great food and vibes

Responsibilities

• Own a station—Fry, Broiler, Plate Nacho, Sauté—your own stage
• Preps like a ninja before showtime
• Time everything to perfection because fries and steaks don't wait

Skills

Experience as cook

Under pressure

Job description

TGI FRIDAYS in Melbourne is seeking Line Cooks to join our Friday's Family. You’ll take ownership of your station—Fry, Broiler, Plate Nacho, or Sauté—and play a key role in delivering bold flavours with fast, friendly service.

Thrive under tempo, bring energy to the kitchen, and share the Friday vibe with every dish. We offer competitive pay, staff discounts, and real opportunities for growth within a celebrated, global hospitality brand.