Leader, Disability Employment & Affirmative Measures

Australian Department Of Employment And Workplace Relations; Sydney; Remote; AUD 55,000 - 76,000; Full time

Job summary

Australian Department Of Employment And Workplace Relations is seeking a Head Barista to lead our coffee team, uphold top quality, and deliver exceptional customer service. The role is remote and requires strong leadership and coffee expertise.

You will train baristas, manage inventory, develop new recipes, ensure health and safety compliance, and maintain a welcoming shop environment while meeting fast-paced demands.

Qualifications

• 3–5 years in a Head Barista or senior coffee role.
• Excellent knowledge of brewing methods.
• Strong leadership and interpersonal skills.
• Ability to work in a fast-paced environment.
• Certification in Advanced Barista Skills or equivalent.

Responsibilities

• Lead and train a team of baristas to ensure consistent quality.
• Develop relationships with customers and coffee suppliers.
• Maintain a welcoming, clean coffee shop environment.
• Oversee inventory and ordering of supplies.
• Develop new coffee recipes and menu items.
• Ensure health and safety compliance.
• Handle customer complaints professionally.
• Maintain equipment and perform regular cleanup.
• Implement quality control for coffee prep and service.

Skills

Leadership

Coffee brewing expertise

Customer service

Team training

Inventory management

Health and safety

Flexibility hours

Education

High school diploma

Job description

Head Barista – Remote

2000 Sydney Orange Box

Posted 3 days ago

Job Description

Summary:

We are seeking a skilled and experienced Head Barista to lead our coffee team and ensure the highest quality of coffee and customer service. The ideal candidate will have a passion for coffee, excellent leadership skills, and a strong work ethic.

Responsibilities

• Manage and train a team of baristas to ensure consistent quality and customer service
• Develop and maintain relationships with customers and coffee bean suppliers.
• Create and maintain a welcoming and clean coffee shop environment
• Manage inventory and ordering of coffee and supplies
• Develop and implement new coffee recipes and menu items
• Ensure compliance with health and safety regulations
• Handle customer complaints and resolve issues in a timely and professional manner
• Maintain equipment and perform regular maintenance and cleaning
• Implement quality control measures for coffee preparation and service.

Qualifications

• High school diploma or equivalent
• Minimum 3-5 years of proven experience as a Head Barista or in a senior coffee-making role.
• Excellent knowledge of coffee brewing methods and techniques
• Strong leadership, team management, and interpersonal skills.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously
• Attention to detail and ability to maintain high standards of cleanliness and organization
• Ability to work flexible hours, including weekends and holidays
• Certification in Advanced Barista Skills or equivalent.