Kitchen Support Expert

Marriott International, Inc

Hobart

On-site

AUD 50,000 - 60,000

Full time

4 days ago
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Benefits offered by this job

Employee discounts
Wellbeing programs
Career development opportunities

Job summary

The Tasman is seeking a reliable Kitchen Steward to support our Culinary team in Hobart. You will help maintain a clean, safe kitchen and assist chefs to ensure smooth service.

Join our team and contribute to exceptional dining experiences in a luxury hotel setting by keeping our back-of-house areas spotless, equipment clean and ready, and food safety practices consistently applied.

Qualifications

  • Experience in stewarding or hospitality roles preferred.
  • Understanding of basic safety and hygiene practices.
  • Ability to work quickly and efficiently in a busy kitchen.

Responsibilities

  • Maintain cleanliness and organisation of all kitchen and back-of-house areas.
  • Operate commercial dishwashing equipment to clean crockery, cutlery and utensils.
  • Ensure kitchen equipment is cleaned, sanitised and stored correctly.
  • Assist with rubbish, recycling and waste as per hotel procedures.
  • Support chefs with basic cleaning and operational tasks.
  • Ensure adequate stock of clean kitchen equipment during service.
  • Maintain high standards of food safety and hygiene in line with hotel policies.
  • Safely handle cleaning chemicals and equipment per WHS guidelines.
  • Assist with receiving and storing deliveries.
  • Contribute to a positive, professional team environment.

Skills

Hospitality teamwork
Food safety awareness
Ability to work in fast-paced env

Tools

Dishwashing equipment

Job description

Job Description

We are seeking a reliable and motivated Kitchen Steward to join our Culinary team. In this role, you will play a vital part in maintaining a clean, safe, and efficient kitchen environment, ensuring our chefs have the equipment and support they need to deliver exceptional dining experiences.

Working closely with the Culinary and Food & Beverage teams, you will be responsible for maintaining cleanliness across all kitchen and back-of-house areas, operating dishwashing equipment, and ensuring compliance with food safety and hygiene standards. Your contribution will be essential to the smooth operation of the kitchen and the overall success of our service.,

  • Maintain the cleanliness and organisation of all kitchen, stewarding, and back-of-house areas.
  • Operate commercial dishwashing equipment to clean crockery, cutlery, glassware, kitchen utensils, and cooking equipment.
  • Ensure kitchen equipment is cleaned, sanitised, and stored correctly.
  • Assist with the removal of rubbish, recycling, and waste in accordance with hotel procedures.
  • Support chefs with basic kitchen cleaning and operational tasks as required.
  • Ensure adequate stock of clean kitchen equipment is available throughout service periods.
  • Maintain high standards of food safety, hygiene, and workplace cleanliness in line with hotel policies.
  • Safely handle cleaning chemicals and equipment in accordance with WHS guidelines.
  • Assist with receiving and storing deliveries when required.
  • Contribute to a positive, professional, and team-focused working environment.
About the Employer

The Tasman, a Luxury Collection Hotel, Hobart is located just steps from Hobart's waterfront and the city's top restaurants and attractions. The Tasman is a unique combination of Modern Contemporary, Art Deco and Heritage architecture. Presenting 152 luxuriously appointed guest rooms and suites with carefully restored features and adorned with exclusive art pieces from local artists, The Tasman reflects the true spirit of the destination.

About the Candidate
  • Previous experience in a stewarding, kitchen hand, or hospitality role is preferred.
  • Understanding of food safety, hygiene, and safe work practices.
  • Ability to work efficiently in a fast-paced, high-volume environment.
  • Strong work ethic with a proactive and reliable attitude.
  • Physically capable of manual handling, standing for extended periods, and lifting kitchen equipment.
  • Excellent teamwork and communication skills.
  • Strong attention to cleanliness and organisation.
  • Flexibility to work a rotating roster, including early mornings, evenings, weekends, and public holidays.
  • Full working rights in Australia.
Work Environment
  • Be part of something truly unique within The Tasman experience
  • Access generous benefits and discounts for yourself, family, and friends across over 9000+ Marriott properties worldwide
  • Extensive career development, learning, and growth opportunities
  • Wellbeing programs and initiatives designed to support you personally and professionally
  • Enjoy a relaxed lifestyle with easy access to world-class events and experiences across Tasmania
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