Kitchen Hand/Cook

Sushi Restaurant; Sydney; On-site; AUD 30,000 - 39,000; Part time

Benefits offered by this job

Employee discount

Free drinks

Free food

Visa sponsorship

Job summary

Japanese Restaurant in Sydney is seeking reliable kitchen staff to assist with cooking hot dishes and other kitchen tasks. Training will be provided, and visa sponsorship is available for eligible applicants.

Work is 3–4 days per week with free drinks and meals on shift, plus employee discounts. The restaurant specializes in Korean and Japanese styles and serves beer and liquor to customers.

Qualifications

• Experience in cooking hot dishes.
• Ability to handle other kitchen tasks.
• Training provided by the company.

Responsibilities

• Cook hot foods as required.
• Assist in general kitchen duties and prep.
• Maintain cleanliness and food safety standards.

Skills

Cooking

Kitchen experience

Food preparation

Job description

Japanese Restaurant need kitchen staff to help the kitchen works. The job needs to cook some hot food and also the other kitchen works. Company provide full training. The job working 3 -4 days plus per week. Experienced is advantage. Company provide free drinks and free Lunch.

• Employee discount
• Free drinks
• Free food
• Visa sponsorship

Business services Sushi and hot food for the customers. Also, beer, liquor etc. The business provides Korean and Japanese styles food.