Kitchen Hand

The Sporting Globe

City Of Mandurah

On-site

AUD 34,000 - 41,000

Part time

4 days ago
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Benefits offered by this job

Competitive remuneration
Extensive training
Career progression
Brand-new venue

Job summary

The Sporting Globe Mandurah is hiring casual, part-time Kitchen Hands to join our fast-paced kitchen team. You will support prep, cleaning, restocking dishes, and delivering high-quality pub food with great service in a vibrant sports-bar setting.

We value teamwork, cleanliness, and adherence to health and safety standards, with opportunities to participate in our renowned training programs and progression within the expanding venue network.

Qualifications

  • Energetic attitude and strong work ethic.
  • Commitment to cleanliness and food hygiene standards.
  • Ability to work well in a team and deliver guest satisfaction.

Responsibilities

  • Maintain kitchen crockery, clean and restock dishes.
  • Assist with food prep and support during busy service.
  • Deliver food and service to The Sporting Globe standards while following OH&S and hygiene policies.

Skills

Team player
Food hygiene
Work ethic
Customer service

Job description

Mandurah - Casual, Part Time

The Sporting Globe® is a hospitality and sports entertainment brand with a mission to be Australia's most loved sports Bar and Grill. We offer high-quality pub food complemented by an extensive range of beers, cocktails, and spirits in a welcoming family atmosphere. The venue is complete with a state-of-the-art fit-out, including over 70 screens! The Sporting Globe venues are the ultimate venue to eat, drink and catch a game. Since launching The Sporting Globe, the business has already been recognised as a leader by the Victorian Australian Hotels Association, and Fox Sports voted as a finalist for Best Sporting Bar, Pub Tab & Specialty Venue

We are looking for hard-working Kitchen Hands to join our kitchen team at our venues. We are seeking individuals who have a passion for high-quality service and working together as a team to achieve their goals as well as, guest experiences by ensuring solid kitchen operations. You will be responsible for maintaining the kitchen crockery and cleaning and restocking the dishes that come from the restaurant. You will also be helping prep food and helping in busy service. We are searching for team players who have thorough cleanliness and kitchen hygiene. You will deliver food and service to The Sporting Globe standards, adhere to Australian legal requirements, and make a valued contribution to overall business performance.

To be successful, you will have:
  • Energetic attitude, a team player approach and a strong work ethic
  • Passion for providing exceptional quality food to ensure guest satisfaction
  • Commitment to upholding brand standards, OH&S and food hygiene policies
  • Eligibility to work in Australia

Here at The Sporting Globe, we are committed to developing and nurturing our people through our world-renowned training programs. Through our Fridays Academy, we provide the opportunity to participate in nationally recognized qualifications such as Certificate III and IV in Hospitality through our partnership with William Angliss Institute.

These qualifications combine practical work with structured on-the-job training which will give you the tools needed to succeed in the hospitality industry.

If this sparks your interest and you want to join our team.

Why The Sporting Globe?
  • Competitive remuneration package
  • Extensive training from our Training team
  • Rapidly expanding business with opportunities to progress within the company.
  • Opportunity to manage a brand new, highly regarded, community incorporated venue, with a large BOH team.
  • Strong support and training systems in place to assist the management team, with Head Office by your side.
  • All the tools necessary for you to run the business efficiently and effectively.
  • Large Support team in Operations, finance, IT, marketing, Customer Service and People & Culture team.
  • We dish up ultimate American pub food, have 20 beers on tap and over 50 screens in the venue
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