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The San Telmo Group is seeking a Casual Kitchen Hand in Brisbane to support daily kitchen operations in a busy, fast-paced environment. You’ll help keep dishes, equipment and work areas clean, learn from experienced chefs and be part of a growing hospitality group.
We offer generous tips on top of hourly pay, monthly incentives, 40% staff discounts across venues, free staff meals, structured training and development, plus regular appraisals to track your progress.
Located in the heart of Brisbane’s CBD, San Telmo Brisbane brings the energy, flavours and fire of Argentina to Queensland. Centred around our traditional parrilla grill, our kitchen celebrates premium Australian produce, bold Argentinian flavours and the theatre of cooking over fire, all within a busy and energetic restaurant environment.
By joining San Telmo Brisbane, you become part of The San Telmo Group – one of Australia’s established independent hospitality groups. Founded in 2011, the Group operates six unique venues across Melbourne and Brisbane: San Telmo, Palermo, Asado, Pastuso, Robata and San Telmo Brisbane.
One of our current Directors started with us as a Kitchen Hand – that is the kind of growth we create!
Whether you’re looking for a great casual job or want to get your foot in the door of a professional kitchen, this is an opportunity to join a supportive team, learn from experienced chefs and become part of a growing hospitality group.
Keeping our kitchen running smoothly by maintaining clean dishes, equipment and work areas throughout busy services
Assisting the kitchen team with basic food preparation and other tasks when required
Working closely with our chefs to maintain a clean, organised and efficient kitchen
Generous tips on top of your hourly rate and access to monthly incentives
40% staff discounts across all San Telmo Group venues
Delicious staff meals on the house, enjoyed side-by-side with a wonderful team
Structured training and ongoing development
Regular appraisals and development plan reviews, so you’ll always know how you’re tracking and you can give us feedback on how we're doing!
Genuine opportunities to progress into the kitchen and build a hospitality career – one of our current Directors started as a Kitchen Hand!
Work alongside experienced chefs in a professional, fast-paced kitchen
Be part of an established hospitality group with six unique venues across Melbourne and Brisbane
Previous Kitchen Hand or hospitality experience is welcomed
Availability to work a flexible casual roster, including evenings and weekends
Ability to work efficiently and stay organised in a busy, fast-paced kitchen environment
Hardworking, reliable and ready to get stuck in
A positive team player who takes pride in keeping things clean and organised
Keen to learn, develop and potentially build a longer-term career in hospitality