Bartender

The San Telmo Group

City of Brisbane

On-site

AUD 45,000 - 94,000

Part time

14 days+
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Benefits offered by this job

Generous tips
Monthly incentives
Staff discounts
Staff meals
Training and development

Job summary

The San Telmo Group is seeking a Casual Bartender for our Brisbane venue. You will craft cocktails, wine and other beverages to a high standard, delivering warm, engaging service and working closely with bar and restaurant teams to ensure smooth, fast-paced service.

We offer generous tips, monthly incentives, staff discounts across venues, staff meals, training and development, plus opportunities for growth within the group.

Qualifications

  • Minimum 2 years’ experience as a Bartender or in a similar role.
  • Strong cocktail, wine and spirits knowledge with confident, engaging service.

Responsibilities

  • Preparing and serving cocktails, wine, spirits and other beverages to a consistently high standard.
  • Delivering warm, engaging bar service while confidently making recommendations to guests.
  • Working closely with the bar and restaurant teams to deliver smooth, fast-paced services

Skills

Two+ years bartending
Cocktail & wine knowledge

Job description

Job Category: Customer Service,Other,Sales

About San Telmo Brisbane

Located in the heart of Brisbane, San Telmo brings the energy, flavours and hospitality of Argentina to Queensland. Centred around our open parrilla grill, our menu celebrates premium Australian produce, bold Argentinian flavours and traditional fire-based cooking, complemented by a drinks offering built around quality wine, cocktails and South American influences.

Who We Are

By joining San Telmo Brisbane, you become part of The San Telmo Group – one of Australia’s established independent hospitality groups. Founded in Melbourne in 2011, the Group operates six unique venues across Melbourne and Brisbane: San Telmo, Palermo, Asado, Pastuso, Robata and San Telmo Brisbane.

We believe exceptional hospitality starts with exceptional people. That’s why we invest heavily in training, development and internal promotion, creating genuine opportunities for our team to build long-term careers in hospitality. One of our current Directors started with us as a Kitchen Hand – that is the kind of growth we create!

Position Available
Casual Bartender – Restaurant Award Level 2
  • Monday-Friday: $33.85 per hour
  • Saturday: $40.62 per hour
  • Sunday: $40.62 per hour
  • Public Holidays: $67.70 per hour
Your Day-to-Day Will Include
  • Preparing and serving cocktails, wine, spirits and other beverages to a consistently high standard
  • Delivering warm, engaging bar service while confidently making recommendations to guests
  • Working closely with the bar and restaurant teams to deliver smooth, fast-paced services
The Benefits
  • Generous tips on top of your hourly rate and access to monthly incentives
  • 40% staff discounts across all San Telmo Group venues
  • Convenient CBD location, less than a 10-minute walk from Central Station
  • Delicious staff meals on the house, enjoyed side-by-side with a wonderful team
  • Structured training and ongoing development
  • Regular appraisals and development plan reviews, so you’ll always know how you’re tracking and you can give us feedback on how we're doing!
  • Opportunities to expand your knowledge of cocktails, Argentinian wine, spirits and South American flavours
  • Genuine opportunities for additional responsibility and career progression
  • Be part of an established hospitality group with six unique venues across Melbourne and Brisbane
What We’re Looking For
  • Minimum 2 years’ experience as a Bartender or in a similar role within a busy restaurant or bar
  • Strong cocktail, wine and spirits knowledge with confidence delivering fast, consistent and engaging service
  • Weekend availability, with flexibility to work evenings and public holidays as required
Who You Are
  • Passionate about cocktails, drinks and genuine hospitality
  • Warm, engaging and confident behind the bar
  • Calm, organised and efficient during busy services
  • A strong team player who communicates well with both front and back of house
  • Well-presented, punctual and reliable
  • Keen to learn and expand your beverage knowledge
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