Kitchen Cook - Aged Care

Swiaa Village; Sydney; On-site; AUD 34,000 - 48,000; Part time

Benefits offered by this job

Part-time hours

Supportive culture

Professional development in aged care

Job summary

SWIAA Village in Bossley Park, NSW is seeking a Kitchen Cook – Aged Care on a part-time basis to prepare nutritious, delicious meals for residents in a supportive aged care environment. You will plan menus with the nutrition team, ensure meals meet dietary requirements, maintain food safety, and work with the care team to accommodate allergies, intolerances and therapeutic diets.

Candidates should have a recognised cooking qualification or significant kitchen experience, strong hygiene

Qualifications

• Recognised cooking qualification or significant experience in a professional kitchen.
• Experience preparing meals for aged care or healthcare settings.
• Strong knowledge of food safety, hygiene standards and food handling regulations.
• Understanding of therapeutic and modified diets, including nutrition for older adults.

Responsibilities

• Prepare and cook meals according to recipes and dietary requirements for aged care residents.
• Plan menus with nutrition team to ensure meals are nutritious and appealing.
• Maintain food hygiene and safety standards per regulations.
• Manage kitchen inventory and place orders for supplies.
• Operate and maintain kitchen equipment safely and cleaning standards.
• Accommodate individual resident dietary needs (allergies, intolerances, therapeutic diets).
• Collaborate with aged care team to respond to resident preferences and feedback.
• Maintain records of meal preparation and food usage.

Skills

Cook in professional kitchen

Aged care meals

Food safety

Therapeutic diets

Dietary modifications

Team collaboration

Education

Cooking qualification

Job description

SWIAA Village is seeking a Kitchen Cook – Aged Care to join our team on a part-time basis. This is a rewarding opportunity to make a meaningful difference in the lives of our residents by preparing nutritious, delicious meals in a supportive aged care environment. Based in Bossley Park, NSW, you will play a vital role in ensuring our residents receive high-quality meals that meet their dietary requirements and contribute to their overall health and wellbeing.

Key responsibilities

• Prepare and cook meals according to established recipes and dietary requirements for aged care residents
• Plan menus in consultation with the nutrition team, ensuring meals are nutritious, appealing and appropriate for residents' dietary needs
• Maintain strict food hygiene and safety standards in accordance with food handling regulations and aged care requirements
• Manage kitchen inventory, monitor stock levels and place orders for food supplies as required
• Operate kitchen equipment safely and maintain the kitchen environment in a clean and organised manner
• Accommodate individual resident dietary needs, including allergies, intolerances and therapeutic diets
• Work collaboratively with the aged care team to understand and respond to residents' preferences and feedback
• Maintain accurate records of meal preparation and food usage

What we're looking for

• A recognised cooking qualification or significant experience working as a cook in a professional kitchen environment
• Demonstrated experience in meal preparation for aged care or healthcare settings
• Strong knowledge of food safety, hygiene standards and food handling regulations
• Understanding of therapeutic and modified diets, including nutrition for older adults
• Excellent organisational and time management skills with the ability to manage multiple meal services
• A compassionate, patient approach to working with older people
• The ability to work as part of a team and communicate effectively with residents and staff
• Current relevant food safety certifications would be advantageous

About us

SWIAA Village is a respected aged care provider committed to delivering person-centred care and support to older adults in our community. We pride ourselves on creating a warm, welcoming environment where residents can enjoy quality living, meaningful relationships and activities. Our team is dedicated to promoting the health, dignity and independence of every resident. With a focus on holistic wellbeing, we believe that good nutrition is an essential part of quality aged care.

What we offer

• Part-time working arrangements that provide flexibility to suit your lifestyle
• A supportive and collaborative workplace culture that values every team member
• Opportunities for professional development and training in aged care and nutrition
• Access to staff wellbeing programs and support services
• The satisfaction of making a positive impact on residents' lives through quality meal preparation
• Competitive remuneration and conditions in line with aged care industry standards