Kitchen Attendant Grade 1

RACV Limited; Gold Coast City; Hybrid; AUD 45,000 - 58,000; Full time

Benefits offered by this job

Casual shifts

Discounts on RACV

Training and development

Recognition programs

Laundered uniform

Complimentary parking

Job summary

RACV Royal Pines Resort is hiring a Kitchen Steward to support a large kitchen team on a rotating 7-day roster. You will maintain hygiene, handle dishwashing, and assist with heavy lifting in a fast-paced resort environment.

Join a large Australian brand and enjoy generous staff benefits, including discounts across RACV products and resorts, with ongoing training and a supportive team culture.

Qualifications

• Previous kitchen steward/cleaning experience in a 4-5 star hotel/resort or similar environment.
• Experience using a commercial dishwasher, general knowledge of catering equipment, cleaning and hygienic kitchen procedures, desirable
• Clear communication skills, friendly positive attitude with a willingness to learn
• Can follow instructions, work well in a team environment or autonomously
• Good organisational, time management skills and ability to work in a fast-paced environment
• Perform heavy lifting and repetitive manual tasks
• Excellent personal presentation

Responsibilities

• Ensure the kitchen, food preparation & scullery areas are a clean and hygienic work environment
• Clean dishes, utensils and equipment
• Handle and use chemicals safely
• Operate dishwashing equipment & move catering equipment
• Lifting of heavy items & dispose of waste
• Deep clean kitchens & perform duties to a high standard

Skills

Kitchen steward experience

Dishwasher experience

Communication skills

Teamwork

Organisational skills

Physical fitness

Personal presentation

Tools

Commercial dishwasher

Job description

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• Gold Coast | RACV Royal Pines Resort | Casual 3+ shifts week
• Generous employee benefits & discounts on RACV products & 10 resorts
• Join a large trusted Australian Brand & Victoria's largest member organisation

Great Things Start Here

Be part of a purpose-driven organisation creating meaningful travel and leisure experiences, useful home products and services, better outcomes for drivers, and a cleaner energy future.

At RACV Royal Pines Resort, a short drive from Surfers Paradise set on a championship golf course with spacious rooms and authentic culinary experiences,enjoy the best of tourism and have room to grow in a changing industry that's yours to shape. Join our supportive leisure team whose job it is to help people live their best lives — whether they’re on holiday, visiting an attraction or treating loved ones to a special experience.

About the Opportunity

Are you a people person and enjoy working in a professional fast paced kitchen and team environment? An exciting opportunity has become available for an energetic Kitchen Steward, to join our large kitchen team.

This could be just the right role for you?

Reporting to the Chief Steward, you will clock up your step count and actively move through the resort, working in the large main production kitchen, multiple outlet kitchens and large conference & event space. Your responsibilities will be to:

• Ensure the kitchen, food preparation & scullery areas are a clean and hygienic work environment
• Clean dishes, utensils and equipment
• Handle and use chemicals safely
• Operate dishwashing equipment & move catering equipment
• Lifting of heavy items & dispose of waste
• Deep clean kitchens & perform duties to a high standard

Royal Pines is open 24 hours per day, 7 days week. Our team work a 7 day rotating roster on various shifts, between 5am - 2am, including evenings, weekends & public holidays. Full availability & flexibility is ideal, including afternoon-late evenings, for when we cater to large groups of guests in conferences and events.

What you'll need to be successful

• Previous kitchen steward/cleaning experience in a 4-5 star hotel/resort or similar environment
• Experience using a commercial dishwasher , general knowledge of catering equipment, cleaning and hygienic kitchen procedures, desirable
• Clear communication skills, friendly positive attitude with a willingness to learn
• Can follow instructions, work well in a team environment or autonomously
• Good organisational, time management skills and ability to work in a fast-paced environment
• Perform heavy lifting and repetitive manual tasks
• Excellent personal presentation

We are offering

• Casual 3+ shifts week
• Generous employee discounts on RACV products & 10 resorts incl accom, dining, gym & golf + more
• Training and professional development
• Employee of the month awards & recognition programs + supportive team culture
• Laundered uniform
• Complimentary parking onsite

The RACV difference

If you’re curious, we’re always looking for the best and brightest minds to come aboard for the journey.

Application process

You can learn more about the RACV at careers.racv.com.au

Applicants will be required to complete an initial 20-minute AI online chat interview.

Applicants will be required to provide evidence of their eligibility to work in Australia, and consent to a criminal recordcheck.

Additionally, Applicants must confirm their ability to perform the inherent requirements of the position as outlined in the Job Task Analysis - Kitchen Attendant and whether any reasonable adjustments may be required.

At RACV, we believe that maintaining a diverse and inclusive workplace is an important element in our continued success.

We want our people to feel welcome, supported and appreciated for who they are and what they bring to our business.

If you require any reasonable adjustments to the recruitment process and/or the role, please let our Talent Acquisition Team know.