Island Café Chef & Events Lead

Belgravia Health and Leisure Group Pty Ltd; Gold Coast City; Sur place; AUD 32 000 - 45 000; Temps partiel

Avantages offerts par ce poste

Flexible work conditions

Part-time position

Résumé du poste

BelgraviaPRO is seeking a Chef to manage hospitality at the South Stradbroke Island campground café and function spaces. You will lead a service-focused team, deliver a modern menu to families and event bookings, and contribute across barista and bar work as needed.

We value energetic, customer-focused individuals with strong communication and a proven ability to handle large events. Flexible hours and part-time opportunities are available on the beautiful island setting.

Qualifications

• 2+ years of experience in a similar hospitality facility
• Completed traineeship as a qualified cook
• Strong communication skills
• Experience in large group catering up to 120 pax
• Knowledge of kitchen health and safety legislation
• National Police Check
• Current CPR Certificate
• Current First Aid Certificate (Level 2)

Responsabilités

• Maintain a clean sanitised operation and food safety program
• Coordinate ordering, holding, preparation and storage of food stock across dry, fresh, refrigerated and frozen spaces
• Prepare food to standard recipes and portion controls
• Minimise wastage of products and utilities
• Coordinate use and maintenance of equipment to regulatory standards and keep stock levels to forecasted operations
• Create specialty dishes from time to time using slow moving stocks or excess items
• Assist Management with groups and larger bookings; liaise with 3rd party caterers when needed
• Attend internal meetings and client site visits as required

Connaissances

Energetic and passionate

Customer-focused

Team leadership

Adaptable

Excellent communication

Experience with large group catering

Formation

Completed traineeship as qualified cook

National Police Check

Current CPR Certificate

Current First Aid Certificate (Level 2)

Description du poste

BelgraviaPRO is seeking a Chef to manage hospitality at the South Stradbroke Island campground café and function spaces. You will lead a service-focused team, deliver a modern menu to families and event bookings, and contribute across barista and bar work as needed.

We value energetic, customer-focused individuals with strong communication and a proven ability to handle large events. Flexible hours and part-time opportunities are available on the beautiful island setting.