In-Room Dining F&B Supervisor - Lead Guests (Part-Time)

1BSDC; Sydney; On-site; AUD 34,000 - 48,000; Part time

Benefits offered by this job

Exclusive staff discounts on food and"

Life with the Works program – flexible

Training programs and career growth

Employee Assistance Program

Employee referrals incentives

Largest hotel network

Job summary

Sheraton is recruiting a Food & Beverage Supervisor for In Room Dining at 161 Elizabeth Street, Sydney. Part-time role in a busy hotel setting. The supervisor will lead the dining team, deliver exceptional service, and engage guests throughout the experience.

Key responsibilities include coordinating service, supporting bar tasks if needed, and building guest relationships to drive future bookings. RSA and managerial experience are preferred.

Qualifications

• RSA certificate required.
• Experience in a managerial role.
• Working rights in Australia.
• Enthusiastic to escalate your career.
• Self-motivated and energized in a fast-paced environment.
• Armed with smart solutions and a can-do attitude.

Responsibilities

• Be the connecter and facilitator of collective power and supervise the restaurant service period, tending to the guests and exceeding their expectations
• Welcome and engage with guests throughout the complete food and beverage experience
• Understand guest requirements and deliver service excellence with each customer experience
• Assist with the bar operational tasks if required
• Be a confident and welcoming supervisor, creating a community that empowers your team to grow and reach their potential
• Plan and execute team building activities for your team as together we are better
• Ensure the outlet is adequately stocked and clean at all times
• Supervise the food and beverage team in completing general operational tasks
• Build and strengthen relationships with existing and new guests through engaging experiences and thoughtful service, enabling future bookings

Skills

RSA

Managerial exp

Working rights AU

Career enthusiasm

Self-motivated

Fast-paced

Can-do attitude

Job description

Sheraton is recruiting a Food & Beverage Supervisor for In Room Dining at 161 Elizabeth Street, Sydney. Part-time role in a busy hotel setting. The supervisor will lead the dining team, deliver exceptional service, and engage guests throughout the experience.

Key responsibilities include coordinating service, supporting bar tasks if needed, and building guest relationships to drive future bookings. RSA and managerial experience are preferred.