Head Chef | Live-Fire Coastal Kitchen Leader

Epochal Hotels Pty Ltd; Tweed Heads; On-site; AUD 90,000 - 120,000; Full time

Benefits offered by this job

Coastal living

Hospitality discounts

Career development

Job summary

Epochal Hotels Pty Ltd's The Tumby in Tumbulgum is seeking a Head Chef to lead a high-volume kitchen during a state-of-the-art renovation. You will craft a modern, smoke-infused menu, mentor a kitchen team and work with the venue manager and marketing to grow offerings.

You will manage costs, stock and rosters, ensure health compliance and deliver exceptional dining experiences with locally sourced seafood and seasonal ingredients.

Qualifications

• Must have experience as Head Chef or similar leadership role in a high-volume kitchen.

Responsibilities

• Lead day-to-day kitchen operations.
• Oversee kitchen staff and mentor a high-performing team.
• Collaborate with Executive Chef, Venue Manager and Marketing to promote offerings.

Skills

Leadership

Head Chef experience

Menu development

Food cost control

Inventory management

Job description

Epochal Hotels Pty Ltd's The Tumby in Tumbulgum is seeking a Head Chef to lead a high-volume kitchen during a state-of-the-art renovation. You will craft a modern, smoke-infused menu, mentor a kitchen team and work with the venue manager and marketing to grow offerings.

You will manage costs, stock and rosters, ensure health compliance and deliver exceptional dining experiences with locally sourced seafood and seasonal ingredients.