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Atlas People is seeking trade-qualified chefs for resort and hotel dining roles across Australia. You will work in teams of 10+ on fine dining and upmarket resort menus, delivering lunch and dinner with split shifts. Contracts range 4+ weeks with ongoing opportunities.
Applicants must have 3–5 years’ experience, own uniform and knives, and a strong work ethic. Positions offer travel between venues, single accommodation, meals on shift, and you will be paid for every hour worked.
ALL applicants must have full and unrestricted working rights within Australia or New Zealand.
Need a change? Remember life is like a camera, if don't have the right focus, delete, reposition and capture the good times, as you immerse yourself in an Atlas Adventure.
What more could you want for a great work life balance?
With the options of traveling from State to State, State to Territory, everywhere in Australia, all being organised for you.
The options are endless and the adventures are bountiful. Don’t wait jump on board the ATLAS ADVENTURE!
Head Chef/Sous Chefs/ Chef de Parties and Solo chefs needed.
Are you a trade qualified Chef with at least 3-5 years experience, plus:
Yes you read correctly…..you will be paid for each & every hour that you work.
At Atlas, we believe that people come first. We pride ourselves on the service we give to our clients and candidates. So, if you have a positive outlook and a proven track record this could be the opportunity for you.
This is the role for you! For more information, the first & best step is to send your current CV by
Australia: 1300 YES CHEF (1300 937 )
Email: *****@atlaspeople.com.au
New Zealand: +64 3669 4796
Email: *****@atlaschefs.co.nz
ALL applicants must have full and unrestricted working rights within Australia or New Zealand.