Head Chef

Bolton Clarke

Gold Coast City

On-site

AUD 70,000 - 90,000

Full time

3 days ago
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Benefits offered by this job

Salary packaging benefits
Private health insurance
Gym discounts
Employee Assistance Program

Job summary

Bolton Clarke’s Sandbrook in Burleigh Waters seeks a hands-on Kitchen Leader to oversee all aspects of food service for residents. The role manages daily kitchen operations, staffing, and budget control while ensuring safety and nutrition standards are met.

Ideal candidates hold a Certificate IV in Commercial Cookery with experience in aged care or hospital catering, plus strong leadership and communication skills. Commitment to diversity and compliance is essential.

Qualifications

  • Certificate IV in Commercial Cookery (or equivalent experience)
  • Experience in aged care, hospital, or commercial catering
  • Strong leadership and communication skills
  • Ability to prioritise, work independently, and support a team
  • Complete a National Police Check and or a NDIS Workers Check (or willingness to obtain) prior to commencement

Responsibilities

  • Lead daily kitchen operations and ensure compliance with Food Safety and Aged Care Nutrition & Hydration standards
  • Prepare nutritious meals, including special diets, aligned with resident needs and care plans
  • Manage stock, ordering, food storage and kitchen budgets
  • Supervise, roster, train and mentor staff
  • Maintain a clean, safe kitchen and champion OHS&E standards
  • Engage with residents and staff to deliver exceptional service and continuous improvement

Skills

Leadership
Communication

Education

Certificate IV in Commercial Cookery

Job description

Bolton Clarke is Australia's largest independent, not-for-profit aged care provider shaping the future of positive ageing. With RSL Queensland and the Royal District Nursing Service at the heart of our DNA, we have been caring for Australians since 1885. Today, our exceptional teams support more than 130,000 people to live independently at home and across our 43 retirement living communities and 87 residential aged care homes. Everything we do is dedicated to enabling, celebrating and supporting older Australians to live and age positively.

About this location

Sandbrook, a 109 bed residential aged care facility located in Burleigh Waters. It is near the beautiful beaches of the Gold Coast, as well as several shopping centres, schools, public transport, restaurants and a vast range of health and community services.

The Role

In this leadership role, you will oversee all aspects of food service, ensuring meals are prepared and delivered safely, efficiently, and in alignment with our Lifestyle approach. You'll manage daily kitchen operations, lead and mentor staff, and ensure compliance with food safety, hygiene, and aged care standards. Your responsibilities will include:

  • Lead daily kitchen operations and ensure compliance with Food Safety and Aged Care Nutrition & Hydration standards
  • Prepare nutritious meals, including special diets, aligned with resident needs and care plans
  • Manage stock, ordering, food storage and kitchen budgets
  • Supervise, roster, train and mentor staff
  • Maintain a clean, safe kitchen and champion OHS&E standards
  • Engage with residents and staff to deliver exceptional service and continuous improvement
To be Successful
  • Certificate IV in Commercial Cookery (or equivalent experience)
  • Experience in aged care, hospital, or commercial catering
  • Strong leadership and communication skills
  • Ability to prioritise, work independently, and support a team
  • Complete a National Police Check and or a NDIS Workers Check (or willingness to obtain) prior to commencement
Why Work For Bolton Clarke
  • Excellent work/life balance with shifts that suit your personal needs
  • A caring team environment with strong clinical and allied health support
  • Career progression and development opportunities
  • Generous salary packaging and not-for-profit tax benefits - claim up to $18,550 tax free
  • Private health insurance and gym discounts
  • An Employee Assistance Program for staff and family
Our commitment to diversity

At Bolton Clarke we expect our staff to respect and value differences in age, disability, race, nationality, ethnicity, sexual orientation, gender identity, intersex status and family or marital status.

Appointment to this position and ongoing employment is subject to your commitment to supporting diversity and inclusion.

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