Head Chef

Compass Group Pty Limited

City of Manningham

On-site

AUD 41,000 - 55,000

Part time

14 days+
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Benefits offered by this job

Retail discounts
Training & development opportunities
Career growth

Job summary

Compass Group Pty Limited is seeking a Head Chef for a part-time permanent position in Doncaster, VIC. The role focuses on overseeing on-site a la carte dining, stock control, budgeting, rostering, mentoring and training staff, and liaising with clients and stakeholders.

The ideal candidate will have a minimum Cert. III in Commercial Cookery, kitchen management experience, and knowledge of HACCP, food safety and infection control. A police check is required or must be obtainable.

Qualifications

  • Certificate III in Commercial Cookery (minimum requirement).
  • Previous kitchen management experience in a similar role.
  • Experience with HACCP, food safety and infection control.
  • Police Check holder or willing to obtain check.

Responsibilities

  • Oversee the a la carte dining onsite on a part-time basis.
  • Manage stock, budgets, rostering, and staff mentoring/training.
  • Liaise with the client and other key stakeholders.
  • Create and maintain nutritional menus focused on healthy eating.

Education

Certificate III in Commercial Cookery

Job description

Head Chef

$35.00 base rate as a permanent part-time employee

Everything we do is motivated by excellence served with care. We believe that the best way to provide meaningful, genuine experiences for residents is to train, develop, and recognise our greatest asset our people. This approach makes the Morrison difference.

The Role
  • Oversee the a la carte dining onsite on part-time basis
  • This is a retirement village not a residential aged care facility. Doncaster, VIC, location.
  • Responsible for stock control, budgets, rostering, staff mentoring, training
  • Liaise with the client and other key stakeholders
  • Create and maintain nutritional menus with a focus on healthy eating
The Person
  • Minimum Cert. III Commercial Cookery
  • Previous kitchen management experience in a similar role
  • Experience in HACCP, food safety and infection control
  • Police Check holder or be willing to obtain this check
Benefits
  • Immediate access to 100+ retail discounts
  • Looking to grow and develop in your role?
  • Compass have a multitude of learning and development avenues for your growth!
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