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Job summary
A hospitality establishment in Australia is seeking a Culinary Worker responsible for food preparation, seasoning, and ensuring cleanliness and safety in the kitchen. Applicants should have at least one year of relevant experience and a high school diploma or GED is preferred. The role demands proficiency in culinary techniques, including proper food storage and safety documentation, while adhering to health regulations.
Qualifications
One year experience in a similar position required.
Must be at least 18 years of age.
Responsibilities
Prepares, seasons, finishes, and garnishes all food in kitchen preparation according to recipes.
Maintains all refrigeration and dry storage areas for proper handling and rotation of products.
Ensures a clean and sanitized culinary workstation.
Skills
Knife skills
Culinary techniques
Food safety documentation
Education
High school diploma or GED
Job description
A hospitality establishment in Australia is seeking a Culinary Worker responsible for food preparation, seasoning, and ensuring cleanliness and safety in the kitchen. Applicants should have at least one year of relevant experience and a high school diploma or GED is preferred. The role demands proficiency in culinary techniques, including proper food storage and safety documentation, while adhering to health regulations.