Full Time Chef For Production Kitchen

Bluedoor; Newcastle; On-site; AUD 42,000 - 54,000; Full time

Job summary

The Blue Door Group is looking for a reliable Full Time OR Part Time Chef/Kitchen Hand to join our production kitchen in Newcastle. The role runs Monday to Friday with a 5:00 am start, and NO weekends or split shifts.

You will assist with food preparation and production, wash dishes, and keep areas clean while following food safety procedures. You will also receive stock and help the kitchen team keep production running smoothly.

Qualifications

• Experience in kitchen or hospitality preferred.
• Able to start early mornings.
• Available Monday to Friday from 5:00 am.

Responsibilities

• Assisting with food preparation, cooking and production.
• Washing dishes, utensils and kitchen equipment.
• Keeping preparation and storage areas clean and organised.
• Following food safety and hygiene procedures.
• Receiving and putting away stock where required.
• Supporting the kitchen team to keep production running efficiently.

Skills

Food preparation

Cooking

Production line

Dishwashing

Stock control

Food safety

Job description

Full time/Part Time Chef/Kitchen Hand for Production Kitchen

The Blue Door Group is looking for a reliable and hardworking Full Time OR Part Time Chef/Kitchen Hand to join our production team. This role supports our kitchen production Monday to Friday. NO weekends and NO split shifts.

Key responsibilities

Assisting with food preparation, cooking and production

Washing dishes, utensils and kitchen equipment

Keeping preparation and storage areas clean and organised

Following food safety and hygiene procedures

Receiving and putting away stock where required

Supporting the kitchen team to keep production running efficiently

About you

Reliable, organised, and efficient

Comfortable with early morning starts

Available Monday to Friday from 5:00 am

Previous kitchen or hospitality experience would be helpful