Food & Beverage Supervisor

VERA Security, Inc.

Noosa Shire

On-site

AUD 60,000 - 85,000

Full time

14 days+
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Benefits offered by this job

30% food & beverage discount at Accor+
Accommodation discounts across 4,500+/
25% team member discounts at signature
Career development and mobility within

Job summary

Elysium Noosa Resort is seeking experienced and passionate Food & Beverage Supervisors to join our team. We are looking for hospitality leaders who deliver exceptional service, inspire teams, and create memorable moments reflecting warmth, elegance, and personalised luxury.

As a Food & Beverage Supervisor, you will oversee daily outlet operations, mentor team members, drive service rituals, and ensure guest interactions are seamless and thoughtful across premium dining and beverage experiences.

Qualifications

  • Previous experience as a Food & Beverage Supervisor or Senior Food & Beverage Attendant.
  • Strong leadership to inspire and support teams.
  • Experience in restaurants, bars, events, hotels or resorts.
  • Excellent communication and guest engagement skills.
  • RSA certificate and ability to work in high-volume environments.
  • Flexible availability including weekends and holidays.

Responsibilities

  • Leading and motivating Food & Beverage teams during service.
  • Delivering exceptional guest experiences and resolving issues professionally.
  • Training, coaching and developing team members to uphold service standards and rituals.
  • Ensuring consistent delivery of luxury guest experiences across all outlets.
  • Driving a culture of hospitality excellence through leading by example.
  • Ensuring service standards, presentation and cleanliness are maintained.
  • Assisting with rostering, stock control and operational planning.
  • Driving food and beverage sales through product knowledge and upselling.
  • Supporting conferences, events and functions as required.
  • Managing opening and closing procedures.
  • Ensuring compliance with RSA, food safety and workplace safety requirements.
  • Working closely with operational departments to deliver seamless service.

Skills

Leadership
Guest engagement
Food & beverage service
Team coaching

Job description

Welcome to Elysium Noosa Resort an elegant retreat set in the heart of one of Australia’s most iconic coastal destinations.

Elysium Noosa has been thoughtfully reimagined across every guest touchpoint - from Cibaria Noosa and Bar Capri on Hastings Street to our rooms and suites. This transformation establishes a new benchmark for luxury hospitality on the Sunshine Coast.

Our team is dedicated to creating guest experiences that feel both effortless and deeply personal. Every interaction is guided by care, intuition, and attention to detail, delivering moments of delight that elevate each stay.

Job Description

Elysium Noosa is seeking experienced and passionate Food & Beverage Supervisors to join our team. We are looking for hospitality leaders who are committed to delivering exceptional service, inspiring teams, and creating memorable moments that reflect the warmth, elegance and personalised luxury synonymous with the Elysium experience.

As a Food & Beverage Supervisor, you will play an integral role in bringing the Elysium guest journey to life. Leading by example, you will oversee daily outlet operations, champion our service rituals, and cultivate a culture of genuine hospitality and attention to detail. Working across a variety of premium dining and beverage experiences, you will mentor and develop team members, drive operational excellence, and ensure every guest interaction is seamless, thoughtful and memorable.

Key Responsibilities:

  • Leading and motivating Food & Beverage teams during service
  • Delivering exceptional guest experiences and resolving issues professionally
  • Training, coaching and developing team members to uphold Elysium Noosa's service standards and service rituals
  • Ensuring consistent delivery of luxury guest experiences across all outlets
  • Driving a culture of hospitality excellence through leading by example
  • Ensuring service standards, presentation and cleanliness are maintained
  • Assisting with rostering, stock control and operational planning
  • Driving food and beverage sales through product knowledge and upselling
  • Supporting conferences, events and functions as required
  • Managing opening and closing procedures
  • Ensuring compliance with RSA, food safety and workplace safety requirements
  • Working closely with operational departments to deliver seamless service
Qualifications
  • Previous experience as a Food & Beverage Supervisor or Senior Food & Beverage Attendant
  • Strong leadership skills with the ability to inspire and support teams
  • Experience in restaurants, bars, events, banquets, hotels or resorts
  • Excellent communication and guest engagement skills
  • Strong understanding of food, wine, cocktails and beverage service
  • Current RSA Certificate
  • Ability to remain calm and organised in high-volume environments
  • Flexible availability, including weekends, evenings and public holidays
  • A genuine passion for hospitality and creating memorable guest experiences
Additional Information
  • Be part of a passionate, professional and supportive hospitality team
  • Work in a vibrant, fast-paced venue that is committed to delivering exceptional guest experiences
  • 30% discount on food and beverage at participating Accor properties worldwide
  • Generous accommodation discounts across more than 4,500 Accor properties in over 110 countries
  • 25% team member discount at our signature venues, Cibaria Restaurant and Bar Capri
  • Career development and mobility opportunities across Accor's global portfolio of leading hospitality brands
  • Learn Your Way with access to industry-leading learning and development platforms, including Accor Academy
  • Opportunities to grow your hospitality career within a world-renowned international hotel group
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