FIFO Line Chef — High-Volume Kitchen, Remote Site

Compass Group Australia

South Australia

On-site

AUD 92,000 - 112,000

Full time

13 days ago
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Benefits offered by this job

On-site wellbeing support
Parental leave
Career advancement
Inclusive workplace

Job summary

Compass Group Australia in South Australia is seeking motivated Line Chefs to join our FIFO team on remote sites. You will prepare high-quality meals, maintain food safety standards, and ensure smooth kitchen operations in a fast-paced environment.

The role offers a 14:7 roster, on-site facilities, and opportunities for career growth, with a remuneration around 101,771 AUD plus superannuation and allowances.

Qualifications

  • Certificate III in Commercial Cookery or Trade Certificate is essential.
  • Experience in high-volume kitchens, preferably in upscale restaurants, village kitchens or hotels.
  • Knowledge of various cooking methods and flavour combinations.
  • Excellent organisational skills to manage multiple tasks in a fast-paced environment.
  • Meticulous attention to detail to ensure dishes are prepared to the highest standards, following recipe plating guidelines.
  • Knowledge of food safety standards and culinary techniques in high-volume catering.

Responsibilities

  • Prepare and cook a diverse range of dishes to high standards, considering dietary requirements and guest preferences.
  • Maintain a clean and organised kitchen workspace, following Compass Group Australia food safety protocols, including knowledge of HACCP principles.
  • Ensure consistent quality, taste, and presentation of all food.
  • Collaborate with the kitchen team to manage service efficiently during busy periods.

Skills

High-volume cooking
HACCP knowledge
Kitchen organisation

Education

Certificate III in Commercial Cookery or Trade Certificate

Job description

Compass Group Australia in South Australia is seeking motivated Line Chefs to join our FIFO team on remote sites. You will prepare high-quality meals, maintain food safety standards, and ensure smooth kitchen operations in a fast-paced environment.

The role offers a 14:7 roster, on-site facilities, and opportunities for career growth, with a remuneration around 101,771 AUD plus superannuation and allowances.

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