Facility Supervisor In Coffs Harbour

VA Recruitment; Bucca; On-site; AUD 75,000 - 85,000; Full time

Job summary

Sandhu & Chouhan Produce in Bucca, NSW invites an experienced Facility Supervisor to lead our packing sheds, cold rooms and storage operations for berries and cucumbers.

You will coordinate daily intake, labour and schedules, supervise staff, ensure quality, food safety and audit readiness, and keep accurate production records. The role requires AQF certificates and practical farming experience, with a focus on efficiency and waste reduction.

Qualifications

• AQF Cert III or Cert IV in a relevant field.
• 2 years of farm/ similar role experience, or 3 years with formal training.
• 5 years experience without formal training.

Responsibilities

• Oversee packing sheds, grading areas, cold rooms and storage facilities.
• Plan daily produce intake, labour requirements and packing schedules.
• Coordinate and supervise workers and seasonal staff.
• Ensure quality, size, presentation and market standards.
• Monitor post-harvest handling, temperature control and storage.
• Maintain food safety, hygiene, waste management and QA.
• Inspect packing areas and arrange maintenance.
• Maintain records of production, volumes and labour.
• Prepare facilities for audits and buyer requirements.

Skills

Quality control

Attention to detail

Communication

Teamwork

Coordination

Organizational skills

Decision making

Education

AQF Cert III or Cert IV

Job description

Job Description

Our Client, Sandhu & Chouhan Produce is seeking an experienced and motivated Facility Supervisor to join our established horticultural farming operation in Bucca, NSW.

Tasks Include

• Oversee the day-to-day operations of packing sheds, grading areas, cold rooms and storage facilities handling blueberries, raspberries and Lebanese cucumbers.
• Liaise with farm management to plan daily produce intake, labour requirements and packing schedules according to harvest volumes and operational requirements.
• Coordinate and supervise workers and seasonal staff involved in grading, packing, storage and other facility-based operations.
• Oversee sorting, grading and packing activities to ensure produce meets required quality, size, presentation and market standards.
• Monitor post-harvest handling, including pre-cooling, temperature control and storage conditions, to maintain produce freshness, quality and shelf life.
• Ensure compliance with food safety, hygiene, biosecurity, waste management and quality assurance requirements across facility operations.
• Conduct regular inspections of packing areas, cold rooms, grading equipment and machinery and arrange maintenance or repairs as required.
• Oversee cleaning and sanitation of packing areas, equipment, cold rooms and storage facilities to maintain required hygiene standards.
• Manage stock levels of packaging materials, including punnets, cartons, liners and other operational supplies.
• Coordinate the storage, dispatch and transportation of packed produce to meet delivery schedules and customer requirements.
• Maintain accurate records of daily production, packed volumes, rejected or damaged produce, labour allocation and other quality assurance activities.
• Implement and monitor workplace health and safety procedures, including safe equipment operation, manual handling and facility work practices.
• Maintain required documentation and ensure facilities are prepared for quality audits, inspections and buyer requirements.
• Identify workflow and operational issues within packing and storage areas and implement improvements to increase efficiency and reduce wastage.
• Monitor facility operations to ensure consistent product quality and efficient movement of produce from receipt through to packing, storage and dispatch.

Qualifications and Skills

• Have at least relevant AQF Cert III or Cert IV qualifications and Have 2 Years of working experience in a similar role in a farm setting. or equivalent or 3 years of employment experience with formal training OR 5 years of experience without formal training.
• Strong understanding of agricultural production processes.
• Attention to detail and quick decision-making to address quality issues, equipment failures, and operational challenges.
• Proficiency in quality control and adherence to standards.
• Excellent communication and teamwork skills.
• Ability to coordinate with various departments and ensure compliance with regulations.
• Possess a keen eye for detail to oversee product quality.
• Strong organizational skills are also essential for managing multiple tasks and priorities effectively.

Salary- $75,000 - $85,000 per annum