F&B Operations Manager — Lead Service & Private Events

Palm Lake Group; Sunshine Coast Regional; Vor Ort; AUD 90.000 - 110.000; Vollzeit

Benefits dieser Stelle

Above-award remuneration

Spectacular venue on a top golf course

Work-life balance with flexible hours

Career pathways across Palm Lake Group

Zusammenfassung

Palm Lake Group is seeking a hands-on Food & Beverage Manager for Cardón at Pelican Waters Golf Club on the Sunshine Coast. You will oversee daily operations across restaurant, bar and private events, build a high-performing team and drive guest experiences to a premium standard.

You’ll manage budgets, labour, and schedules, lead service across seven days, and ensure safety and compliance while delivering exceptional events and dining experiences in a flagship venue.

Qualifikationen

• 3–5 years of hospitality management experience.
• Proven leadership with track record of developing teams.
• Financial acumen in budgeting, stock control, rostering and cost management.
• Current Driver's Licence, RSA, RMLV and Food Safety Supervisor Certificate.
• Strong systems literacy across POS, MS Office and booking platforms.

Aufgaben

• Lead daily service across Restaurant and Bar, upholding standards for à la carte and events.
• Run functions and corporate events from booking through delivery.
• Recruit, onboard, and develop a front-of-house team.
• Manage rosters, labour budgets and staffing to meet targets.
• Monitor inventory and ordering to protect margin and reduce waste.
• Coordinate event budgets, pricing, invoicing and reporting.
• Work with Head Chef to keep kitchen and floor moving as one.
• Ensure compliance with food safety, liquor licensing and WHS.

Kenntnisse

Hospitality management

Team leadership

Budgeting & cost control

Staff rostering

Food safety compliance

Communication

Operations management

Ausbildung

Hospitality/business/management qualifications

Tools

POS systems

Microsoft Office

OpenTable

Jobbeschreibung

Palm Lake Group is seeking a hands-on Food & Beverage Manager for Cardón at Pelican Waters Golf Club on the Sunshine Coast. You will oversee daily operations across restaurant, bar and private events, build a high-performing team and drive guest experiences to a premium standard.

You’ll manage budgets, labour, and schedules, lead service across seven days, and ensure safety and compliance while delivering exceptional events and dining experiences in a flagship venue.