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Earlyrise Baking Co. is seeking a full-time Dispatch Team Member to help get our baked goods to communities across NSW. You will be responsible for picking, packing and dispatching orders, operating packaging equipment, and assisting with daily cleaning.
The role offers a consistent 5-day roster from 3:00 pm to 11:00 pm, Monday to Friday with optional Sunday swap. We value individuals who are physically capable of heavy lifting (up to 25 kg) and who understand Food Safety, GMP and HACCP
Due to continued growth and business expansion, Earlyrise Baking Co is looking for a full-time Dispatch Team Member to our growing.
Love working in a fast-paced environment and being part of a team that gets fresh bakery goods out to communities across the state (and beyond)?
From crusty artisan sourdoughs and Stevenson Village Pies to fluffy loaves and flaky croissants – you'll play a key role in ensuring our products are accurately picked, packed, and dispatched to customers, contractors, and new clients every single day.
Enjoy a consistent 5-day roster from 3:00 pm – 11:00 pm. Shifts are scheduled Monday to Friday, with the option to drop a weekday and pick up a Sunday instead.
As a Dispatch Team Member, your responsibilities will include (but aren’t limited to):
We’re a proud, family-owned bakery with deep roots in regional NSW. For generations, the Stevenson Brothers – Bill, Rob, and John – have delivered fresh, quality products made from mostly local ingredients. At Earlyrise, we value good food, good people, and a supportive, community-driven workplace.
Please note: Only shortlisted applicants will be contacted.