DIDO/FIFO Chefs - Fulltime 14/7 or Casual

Sirrom Corporation

Mackay Regional

On-site

AUD 86,000 - 105,000

Full time

3 days ago
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Benefits offered by this job

Meals provided on shift
Accommodation provided on shift

Job summary

Sirrom Corporation (Aust.) Pty Ltd is seeking qualified Chefs for full-time 14/7 rosters (10 hours) or casual shifts in Queensland, including remote villages. You will be responsible for breakfast, crib lunch, desserts or dinner service for residents on site, with rotating day and night shifts and strict hygiene standards.

Candidates must be trade qualified (Cert III in Commercial Cookery), have 5+ years post-qualification experience, and be comfortable in leadership roles while working in a

Qualifications

  • Trade qualified with minimum 5 years post qualified experience.
  • Experience in cruise ship industry or 5 star hotels or similar.
  • Hands-on bulk catering experience including bistro and buffet-style service.
  • Leadership qualities with teamwork ability.
  • Basic English proficiency.

Responsibilities

  • Provide breakfast, crib lunch, desserts or dinner service for residents on site.
  • Work independently on your own and rotating rosters (days/nights).
  • Plan menus, estimate food and labour costs, and order supplies.
  • Maintain strict health and hygiene standards and HACCP procedures.

Skills

Food costing
Leadership
English proficiency
Menu planning

Education

Cert III in Commercial Cookery

Tools

HACCP knowledge

Job description

DIDO/FIFO Chefs - Fulltime 14/7 or Casual

4d ago , from SIRROM CORPORATION (AUS) PTY LTD


Sirrom Corporation (Aust.) Pty Ltd is looking for Chefs to join their team based in Queensland to various sites


The Role:


Qualified Chefs - Fulltime position – 14/7 (10 hours worked) – salary from $95,737 p/a + super or Casual $45 p/h



  • Must be able to work independently on your own

  • Provide breakfast, crib lunch, desserts or dinner service for residents on site (be able to work both night shift and dayshift on a rotating roster)

  • Ensure food presentation, product presentation and meal service are to Sirrom standards

  • Planning menus, estimating food and labour costs, and ordering food supplies.

  • Monitoring quality of dishes at all stages of preparation and presentation whilst maintaining minimal food wastage

  • Discussing food preparation issues with Managers, Dietitians and kitchen and front of house staff in line with client requirements

  • Demonstrating techniques and advising on cooking procedures

  • Maintain a strict health and hygiene standards and systems in the kitchen with proper HACCAP procedure especially around freezing or preserving foods.

  • Supportive leadership, mentoring, and coaching for kitchen staff


We’re looking for candidates with:


  • Trade qualified with a minimum 5 years’ post qualified experience.

  • Resume must show chef capabilities in either the Cruise ship industry or 5 star hotels or similar

  • Hands-on experience with bulk catering, including bistro and buffet-style service

  • Candidates will be asked to show leadership qualities but be able to work in a team environment as well.

  • Basic English Proficiency is a requirement.

  • Strong skills in food costing, budgeting, ordering, and stock control

  • Excellent problem-solving skills and ability to stay calm under pressure

  • Ability to maintain strict health and hygiene standards in the kitchen

  • Friendly and considerate attitude to promote a positive work environment


To be considered, you must have or be willing to obtain:


  • Chef Trade Certificate – Australian Qualification (Cert III in Commercial Cookery minimum)

  • Food Safety Supervisor Certificate (preferred)

  • National Police Check (issued within the last 1 month)

  • Ability to pass pre‑employment medical and drug screening

  • Valid C Class Driver’s Licence

  • Basic English proficiency


SIRROM, a trusted industry leader and provider with 50 years in Life Support and Facilities Management, is expanding! We excel in delivering exceptional food and service across all conditions and locations. As we grow, we're looking for passionate professionals to join our dynamic team in remote workforce villages.


Additional information


  • Full Time 14/7 Employment or Casual

  • Meals and accommodation provided on shift

  • Exciting growth opportunities with a fast-growing company

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