Cook - Rothwell

Guzman y Gomez Mexican Kitchen; Deception Bay; On-site; AUD 50,000 - 65,000; Full time

Benefits offered by this job

Employment stability

Free GYG uniforms and merchandise

Discounted GYG meals

Comprehensive training and support

Cultural celebrations

Opportunities for learning and development

Job summary

A fast-food restaurant chain in Deception Bay is seeking an experienced Cook passionate about delivering quality Mexican food. This role includes preparing dishes, maintaining kitchen cleanliness, and working flexible shifts during mornings and nights. The ideal candidate has experience in a commercial kitchen and holds relevant certifications. Join a fun-loving team where culinary skills thrive and opportunities for development are abundant.

Qualifications

• Experience in a fast-paced kitchen environment.
• Understanding of food safety practices.

Responsibilities

• Prepare and cook Mexican dishes according to the GYG recipe guide.
• Maintain cleanliness and organization in the kitchen.
• Check inventory to ensure sufficient ingredients are available.

Skills

Experience cooking in a commercial kitchen

Ability to work under pressure

Flexible availability

Passion for food

Education

Food Safety Supervisor

Hospitality or Cooking Certification

Job description

Company Description

At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast‑food. We’re Australia’s only fast‑food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. We’re incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.

Job Description

As a Cook at GYG, you will be at the heart of our mission to serve up the best Mexican food experience. Following the GYG recipe guide, your role will see you working with fresh ingredients and vibrant Mexican flavours, delivering quality creations for our new and loyal guests. We are open 7 days a week and we need an experienced Cook with flexible availability, calm under pressure, willing to learn, and a passion for food.

Responsibilities

• Availability required for morning and night shifts
• Weekdays and Weekends
• Experience cooking in a commercial kitchen environment will be highly regarded
• This role will require you to love preparing food with excellence in a fun, fast‑paced environment
• Regular check‑ins with the Line Team to ensure they have adequate fresh product to serve our customers – never being short of product
• Maintain an orderly BOH including all Storage and Preparation Areas
• Maintain the wash‑up and cooking utensil space as you go
• Some equipment maintenance and cleaning required
• Work to the GYG recipe guide and pride in the food we make for our guests to enjoy!

Benefits

• Employment stability
• Free and comfortable GYG uniforms and exclusive merchandise
• Discounted GYG meals
• Comprehensive training and support to set you up for success!
• Part of a fun‑loving, food‑loving Team!
• Cultural celebrations
• Opportunities for advancing your learning and personal development

Qualifications

Food Safety Supervisor
Hospitality or Cooking Certification