Cook

Autograph Collection

Sydney

On-site

AUD 30,000 - 41,000

Part time

5 hours ago
Be an early applicant

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Complimentary meals
Coffee provided
Uniform care
Hotel and travel discounts
Training and development opportunities

Job summary

The Autograph Collection in Sydney is seeking a passionate Cook to join our on-site kitchen team at Walsh Bay. You will prepare and cook quality meals, follow recipes, and maintain high standards of food safety in a fast-paced environment.

You will work collaboratively with the culinary team, demonstrate attention to detail, and support everyday kitchen operations while delivering exceptional guest experiences. Weekend availability is required.

Qualifications

  • Previous experience in a commercial kitchen.
  • Passion for food and delivering quality guest experiences.
  • Sound knowledge of food safety and hygiene practices.
  • Ability to work effectively in a fast-paced team environment.
  • Strong attention to detail and organisational skills.
  • Positive attitude and strong communication skills.
  • Flexible availability, including weekends and public holidays.
  • Full working rights in Australia.

Responsibilities

  • Prepare and cook food in accordance with recipes, standards, and presentation guidelines.
  • Assist with food preparation, portioning, and storage of ingredients.
  • Operate kitchen equipment including ovens, grills, fryers, and microwaves.
  • Monitor food quality and ensure consistency in all dishes.
  • Set up and maintain workstations for service.
  • Maintain cleanliness and sanitation of kitchen areas, utensils, and equipment.
  • Follow food safety standards, temperature checks, and hygiene procedures.
  • Assist with stock rotation and minimise food wastage.
  • Support the kitchen team during busy service periods.
  • Report maintenance issues, accidents, or unsafe conditions to management.
  • Comply with company policies, health and safety requirements, and grooming standards.

Skills

Commercial kitchen experience
Food safety knowledge
Fast-paced teamwork
Attention to detail
Communication skills
Flexible weekends/public holidays

Job description

Additional Information

Job Number 26140349

Job Category Food and Beverage & Culinary

Location 11 Hickson Road, Walsh Bay, Sydney New S 2000, Australia VIEW ON MAP

Schedule Part Time

Located Remotely? N

Position Type Non-Management

At Pier One Sydney Harbour, every dish is a chance to delight.

We're looking for a Cook who is passionate about food, takes pride in quality, and enjoys working as part of a collaborative kitchen team. If you have kitchen experience and are looking to further develop your culinary skills in a fast-paced hospitality environment, we'd love to hear from you.

About The Role

As a Cook, you will be responsible for preparing and cooking quality meals while supporting the day-to-day operations of the kitchen. Working alongside the culinary team, you will help ensure food is prepared to the highest standards, maintain food safety requirements, and contribute to delivering exceptional dining experiences for our guests.

Key Responsibilities
  • Prepare and cook food in accordance with recipes, standards, and presentation guidelines
  • Assist with food preparation, portioning, and storage of ingredients
  • Operate kitchen equipment including ovens, grills, fryers, and microwaves
  • Monitor food quality and ensure consistency in all dishes
  • Set up and maintain workstations for service
  • Maintain cleanliness and sanitation of kitchen areas, utensils, and equipment
  • Follow food safety standards, temperature checks, and hygiene procedures
  • Assist with stock rotation and minimise food wastage
  • Support the kitchen team during busy service periods
  • Report maintenance issues, accidents, or unsafe conditions to management
  • Comply with company policies, health and safety requirements, and grooming standards
About You
  • Previous experience working in a commercial kitchen
  • A passion for food and delivering quality guest experiences
  • Sound knowledge of food safety and hygiene practices
  • Ability to work effectively in a fast-paced team environment
  • Strong attention to detail and organisational skills
  • Positive attitude and strong communication skills
  • Flexible availability, including weekends and public holidays
  • Full working rights in Australia
Why You'll Love It Here
  • Be part of a team that values collaboration, creativity, and excellence
  • Enjoy complimentary meals, coffee, and uniform care
  • Access exclusive Marriott hotel and travel discounts for you and your loved ones
  • Grow your career through ongoing training and development opportunities
  • Thrive in a supportive and inclusive workplace culture
We are an Equal Opportunity Employer

and recognise that true diversity includes gender, age, race, disability status, sexual orientation, religion, neurodiversity, education levels, and many more aspects of your identity.

Marriott is committed to providing a recruitment process that is fair, equitable and accessible for all.

If you have a disability, illness, or injury and would like to discuss adjustments to support you through the recruitment process, please contact us at ak.sydak.hr@autographhotels.com.

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

The Autograph Collection is a growing collection of four and five-star independent hotels, each offering unique and memorable experiences. Each hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today’s traveler a range of unique experiences suited to their individual sense of style and adventure. All Autograph Collection hotels look to attract The Individualist, the brand's target consumer. The Individualist is someone who uses travel as an opportunity to add to your personal narrative – in essence they are hand selecting our hotels whether for personal or corporate travel because it is much more than simply a place to rest. In joining Autograph Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Chef de Partie
Chef de Partie

Autograph Collection • Sydney

On-site
AUD 55,000 - 85,000
Duty meals
Water view location
In-house laundry
+2
Food and Beverage Attendant - Fixed Term
Food and Beverage Attendant - Fixed Term

67A9P • Sydney

On-site
AUD 28,000 - 39,000
Duty meals
Barista coffee daily
Hotel discounts
+1
Executive Chef
Executive Chef

67A9P • Sydney

On-site
AUD 140,000 - 210,000
Exclusive associate discounts on food,
Leadership programs and development
Career opportunities within Marriott
+1
Food and Beverage Attendant
Food and Beverage Attendant

67A9P • Sydney

On-site
AUD 30,000 - 39,000
Staff meals and hotel discounts
Regular staff events
Bartender
Bartender

Autograph Collection • Sydney

On-site
AUD 34,000 - 44,000
Free duty meals including one free bar
Free dry cleaning for work clothes
Exclusive discounts at Marriott hotels
+1
Food and Beverage Attendant - Banquets (fixed term)
Food and Beverage Attendant - Banquets (fixed term)

Autograph Collection • Sydney

On-site
AUD 30,000 - 39,000
Staff meals
Discounts on food and drinks
Hotel accommodation discounts
Finance Officer
Finance Officer

22330171 • Sydney

On-site
AUD 70,000 - 90,000
Staff discounts
Food & beverage discount
Training programs
+4
Guest Experience Expert - Porter
Guest Experience Expert - Porter

67A9P • Sydney

On-site
AUD 30,000 - 41,000
Meals provided
Coffee on shift
Uniform care
+1
Commis Chef
Commis Chef

39140 • Sydney

On-site
AUD 50,000 - 70,000
Team-spirited co-workers
Encouraging leadership
Discounted room rates on hotels world‑
+5
Chef De Partie – Travel & Fine-Dining Across Au/Nz
Chef De Partie – Travel & Fine-Dining Across Au/Nz

Junee Southern Cross • Sydney

On-site
AUD 55,000 - 75,000
Free duty meals with one barista every
Harbour views under Harbour Bridge
In-house laundry for work clothes
+3
Top locations