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Crown Sydney is seeking a passionate, full-time Commis Chef to join the renowned Nobu kitchen, delivering exceptional dining experiences while maintaining the highest culinary standards.
Experience in Japanese cuisine is advantageous and you will thrive in a fast-paced team with strong organisational and communication skills. A Certificate in Commercial Cookery or equivalent is desirable.
Crown Resorts is a great place to visit and it’s an even better place to work, a place where you can play your part in creating fun, memorable, world-class experiences for our guests and our people. We value passion, optimism, and an appetite for change - for the better. Here, you’ll be part of the team, empowered to explore more, experience more and supported by your leader to grow and develop.
At Crown Sydney, our people are at the heart of our success. We are currently seeking a passionate full-time Commis Chef to join the renowned Nobu kitchen, delivering exceptional dining experiences while maintaining the highest culinary standards.
On top of exciting career possibilities, we offer better exposure to experiences and learning. To see our range of benefits and opportunities visit Crown Resorts Careers.
Our Crown Community celebrates uniqueness and embraces diversity. We welcome the creativity, insights and experiences from people of different race, age, religion, cultural background, gender, people with disability, people who identify as LGBTIQ+ and Aboriginal and Torres Strait Islander; people like you.