Commis Chef, Melbourne Airport

Delaware North, Australia & New Zealand

Melbourne

Sur place

AUD 45 000 - 65 000

Temps partiel

Il y a 3 jours
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Avantages offerts par ce poste

Exclusive discounts on food and drinks
Airport ASIC pass valid for 24 months
Reward and Recognition program
Training and development opportunities
Global company with opportunities

Résumé du poste

Delaware North Australia is recruiting casual Commis Chefs for Melbourne Airport. You will work with senior chefs to prepare and present dishes, contributing to a fast-paced, quality-focused kitchen.

Ideal candidates have prior Commis Chef experience, a Level 3 Cookery certificate, and the flexibility to rotate shifts including mornings and dinners. Training and development are provided in a global hospitality setting.

Qualifications

  • Previous Commis Chef experience, required.
  • Solid background in kitchen operations.
  • Demonstrated track record meeting financial targets for food and labour costs.
  • Flexibility to work a rotating roster, including early morning breakfast shifts and evening dinner service, is essential.

Responsabilités

  • Prepare a variety of dishes in a high-volume production setting.
  • Follow recipes for menu preparation, ensuring adherence to cooking guidelines and standards.
  • Execute food preparation tasks with a focus on presentation.
  • Maintain cleanliness and hygiene standards in the kitchen area.
  • Conduct temperature and quality checks, manage cross-contamination to ensure WHS compliance.

Connaissances

Kitchen operations
Roster flexibility
Food cost awareness

Formation

Level 3 Certificate in Commercial Cookery

Description du poste

The opportunity

Delaware North Australia is hiring casual Commis Chefs to join our team at Melbourne Airport. As a Commis Chef, you will be responsible for collaborating with senior chefs to create dishes that make a lasting impression. Join our team and embark on an exciting culinary journey, where your skills will flourish in our vibrant kitchen atmosphere.

The opportunity

Delaware North Australia is hiring casual Commis Chefs to join our team at Melbourne Airport. As a Commis Chef, you will be responsible for collaborating with senior chefs to create dishes that make a lasting impression. Join our team and embark on an exciting culinary journey, where your skills will flourish in our vibrant kitchen atmosphere.

What We Offer
  • Enjoy exclusive discounts on food and drinks across our outlets
  • Airport ASIC pass valid for 24 months (for successful candidates working beyond Airport Security checkpoints)
  • Reward and Recognition program
  • Training and development opportunities
  • Be part of a global company with opportunities across resorts, airports and stadiums worldwide
What will you do?
  • Prepare a variety of dishes in a high-volume production setting
  • Follow recipes for menu preparation, ensuring adherence to cooking guidelines and standards
  • Execute food preparation tasks with a focus on presentation
  • Maintain cleanliness and hygiene standards in the kitchen area
  • Conduct temperature and quality checks, manage cross-contamination to ensure WHS compliance
More About You
  • Previous Commis Chef experience, required
  • Minimum Level 3 Certificate in Commercial Cookery
  • Solid background in kitchen operations
  • Demonstrated track record meeting financial targets for food and labour costs
  • Flexibility to work a rotating roster, including early morning breakfast shifts and evening dinner service, is essential

The application period will close on 05/11/2026, unless sufficient qualified candidates are identified sooner.

Who We Are

Melbourne Airport is one of Australia's busiest transport hubs, welcoming millions of passengers each year. Delaware North operates a range of premium food and beverage outlets within the airport, including Pickett's Deli & Rotisserie, Stomping Ground Brewery and Tap House. These venues offer travellers everything from quick bites to full-service dining, showcasing quality ingredients and local flavours. Our airport outlets provide a welcoming experience that complements the airport's modern terminals and world-class amenities, ensuring guests enjoy great food and service before their journey.

Our business is all about people, and that includes you. At Delaware North, you're not just part of a team - you're part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.

Who says you can't love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you're interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we're invested in helping you achieve your career goals.

Together, we're shaping the future of hospitality - come grow with us!

At Delaware North Australia & New Zealand, we are committed to fostering a diverse and inclusive workplace where everyone feels valued and respected. We welcome applications from all backgrounds, orientations, and experiences. Be part of a team that celebrates diversity and thrives on collaboration.

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