Commis Chef / Chef de Partie — Summer at Iconic Perth Venue

Fiveight-Venues-Pty-Ltd; Perth; On-site; AUD 30,000 - 48,000; Part time

Benefits offered by this job

Flexible casual hours

Discounted meals and drinks

Onsite parking

Learning and development opportunities

Job summary

Fiveight Venues Pty Ltd in Perth is seeking passionate Commis Chefs and Chef de Parties to support the summer peak period at our iconic Cooee and other venues. You'll assist with mise en place and run a section during service in a fast-paced, premium dining environment.

We offer flexible casual hours (roughly 10–30 per week), penalties rate, discounted meals across venues, onsite parking, and opportunities for learning and development.

Qualifications

• Experience in premium casual or fine dining kitchens.
• Love for food and craft of cooking.
• Strong work ethic and attention to detail.
• Able to work under pressure in a high-performing team.
• Current Australian working rights and Food Handler Certificate.

Responsibilities

• Prepare and present high-quality dishes with consistency.
• Work with the kitchen team to deliver exceptional service.
• Complete daily mise en place efficiently and minimise waste.
• Maintain a safe, clean kitchen environment.
• Uphold quality standards and support efficient operations.

Skills

Premium dining

Fine dining

Food safety

Teamwork

Under pressure

Job description

Fiveight Venues Pty Ltd in Perth is seeking passionate Commis Chefs and Chef de Parties to support the summer peak period at our iconic Cooee and other venues. You'll assist with mise en place and run a section during service in a fast-paced, premium dining environment.

We offer flexible casual hours (roughly 10–30 per week), penalties rate, discounted meals across venues, onsite parking, and opportunities for learning and development.