Commis Chef

Hilton

Albany

On-site

AUD 34,000 - 41,000

Part time

14 days+

A complete application in a minute

Tailored resume and cover letter, ready to send.

Get past ATS filters

Job summary

Hilton Garden Inn Albany is seeking a passionate Breakfast Chef to join our culinary team. You will prepare and serve a delicious breakfast buffet to hotel guests, showcasing your skills in a friendly environment.

This role emphasizes high standards in presentation, food safety, and guest service, with opportunities to work closely with other hotel departments to deliver memorable stays.

Qualifications

  • Previous experience as a chef or cook, preferably in a hotel or hospitality setting.
  • Knowledge of breakfast preparation, cooking techniques, and presentation.
  • Ability to work in a fast-paced environment and maintain high standards.
  • Good communication and teamwork skills.
  • Familiarity with food safety and hygiene regulations.

Responsibilities

  • Prepare and cook a variety of hot and cold breakfast items for the buffet.
  • Manage the egg station, preparing eggs to guest preferences.
  • Restock buffet to maintain full and well-presented offerings.
  • Adhere to food safety and hygiene standards.
  • Collaborate with hotel team to provide exceptional guest experience.
  • Maintain a clean and organized work environment.

Skills

Breakfast service
Culinary skills
Food safety
Teamwork
Guest service

Job description

Job Identification: 224841

Job Category: Culinary

Job Schedule: Part time

About the role

We are seeking a passionate Breakfast Chef to join our team at the Hilton Garden Inn Albany. In this role, you will be responsible for preparing and serving a delicious breakfast buffet to our hotel guests. This is an excellent opportunity to showcase your culinary skills in a friendly and welcoming environment.

Here’s what you’ll do during a typical day:

  • Prepare and cook a variety of hot and cold breakfast items for the hotel's buffet, ensuring consistently high quality presentation and taste

  • Manage the cooked-to-order egg station, preparing eggs in various styles based on guest preferences

  • Restock and replenish the buffet throughout service to maintain full and well-presented offerings

  • Adhere to all food safety and hygiene standards

  • Collaborate with the wider hotel team to provide an exceptional guest experience

  • Maintain a clean and organized work environment

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.

What we're looking for

  • Previous experience as a chef or cook, preferably in a hotel or hospitality setting

  • Knowledge of food preparation, cooking techniques, and presentation

  • Passion for providing high-quality food and excellent customer service

  • Ability to work efficiently and effectively in a fast-paced environment

  • Good communication and teamwork skills

  • Familiarity with food safety and hygiene regulations

Join an Award-Winning Workplace Culture

At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.

Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands (https://www.hilton.com/en/brands/) , and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.

Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.

Curious about life at Hilton? Explore our Careers Blog (https://jobs.hilton.com/blogs) to see why we’re more than a great place to stay—we’re a great place to work.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Breakfast Chef — Hotel Buffet Specialist (Part-Time)
Breakfast Chef — Hotel Buffet Specialist (Part-Time)

Hilton • Albany

On-site
AUD 34,000 - 41,000
Commis Chef
Commis Chef

Hilton Hotels • Albany

On-site
AUD 52,000 - 73,000
Breakfast Commis Chef: Buffet & Egg Station Pro
Breakfast Commis Chef: Buffet & Egg Station Pro

Hilton Hotels • Albany

On-site
AUD 52,000 - 73,000
Chef de Partie (Breakfast - Part-Time/Casual)
Chef de Partie (Breakfast - Part-Time/Casual)

Hilton • Perth

On-site
AUD 34,000 - 55,000
Uniform provided & laundered
Complimentary meals on duty
Learning & development with Hilton
+5
Commis Chef
Commis Chef

Everi Pty • City Of Busselton

Hybrid
AUD 48,000 - 60,000
Commis Chef
Commis Chef

Hilton • City Of Busselton

On-site
AUD 30,000 - 39,000
Pizza Chef De Partie — Handcrafted Pizzas in Fast Kitchen
Pizza Chef De Partie — Handcrafted Pizzas in Fast Kitchen

Affinity Migration Group Pty • Launceston

On-site
AUD 48,000 - 56,000
Associate discounts on hotel stays
Lifestyle benefits
Commis Chef - Breakfast Shifts
Commis Chef - Breakfast Shifts

Minor International • Pokolbin

On-site
AUD 51,000 - 72,000
Career growth
Hotel deals
Global perks
+5
Commis Chef - Breakfast Shifts
Commis Chef - Breakfast Shifts

Avani • Singleton Council

On-site
AUD 45,000 - 60,000
Career growth
Hotel deals
Global perks
+5
Commis Chef | Breakfast - Full-Time
Commis Chef | Breakfast - Full-Time

Tasmania • Melbourne

Hybrid
AUD 42,000 - 54,000
Top locations