Erhalte eine Antwort von diesem Arbeitgeber
Dein Lebenslauf und dein Anschreiben, genau auf das zugeschnitten, was gesucht wird.
Merivale is seeking full-time chefs to join the Totti’s family, a vibrant hospitality group with more than 90 venues across Australia. You will be part of a dynamic, high-energy kitchen environment where wood-fired cooking and sharing plates are core to the experience.
The role offers growth, a fast pace, and opportunities to develop within iconic venues like Totti's Bondi and Bar Totti's. Open kitchens, strong leadership, and a focus on excellent guest moments define daily work.
At Merivale, people are at the heart of everything we do - a family-owned hospitality group with a portfolio of more than 90 venues across Australia. From iconic venues to unforgettable guest experiences, our diverse portfolio spans restaurants, bars, pubs, nightlife, and events, delivering exceptional moments for our guests every day.
Totti's isn’t just a restaurant - it’s a feeling. Big energy, shared tables, and food that brings people together. From the coastal buzz of Totti's Bondi to the fast-paced rhythm of Bar Totti's, every venue has its own personality - but the philosophy stays the same: simple food, done exceptionally well, in rooms that are always alive.
Think wood-fired bread made to order, plates built for sharing, and produce-led dishes that hit with flavour and confidence. Open kitchens, high volume, and teams that thrive on momentum.
We’re looking for full-time chefs to join the Totti’s family - people who want to commit, grow, and be part of something consistently busy and highly regarded.
You’ll step into a kitchen that moves with purpose: service-driven, detail-focused, and backed by strong leadership. Whether you see yourself in Bondi’s volume and coastal energy, or the tighter, late-night rhythm of Bar Totti’s, we’ll match you to the venue that fits. This is Italian, but not as you know it - louder, looser, and built for now.
Experience with Italian cooking or wood fire is a bonus - but attitude, pace, and hunger to improve matter more.