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Z LEI CO PTY LTD in Sydney is offering a casual chef/cook position with a flexible roster that includes days, nights and weekends. This role is ideal for someone seeking extra shifts, study-friendly hours, or steady casual hours within a supportive kitchen team.
Key responsibilities include daily prep, cooking to specification, following recipes and portioning standards, and maintaining high food safety and hygiene.
Casual position with flexible roster including days, nights and weekends. Great for someone looking for extra shifts, work around study, or steady casual hours with a supportive team.
Daily prep, cooking to spec, and keeping up during service
Following recipes, portioning, and presentation standards
Maintaining food safety, hygiene, and a tidy work area
Communicating with front of house and helping the team when needed
Experience as a Chef / Cook / Commis in a commercial kitchen
Ability to work under pressure and stay organised
Food Safety certificate and good knowledge of WHS
Available for casual / flexible hours including weekends
Consistent casual shifts with opportunity for more hours in peak season
Staff meals and discounts
On-time pay, proper training, and a well-run kitchen
Opportunity to move to part-time for the right person