Chef Supervisor - Aged Care Kitchen Leader

Respect Group; Queensland; Presencial; AUD 65.000 - 85.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Salary packaging benefits

Career development

Inclusive culture

Meaningful impact

Descripción de la vacante

Respect Aged Care is seeking a Chef Supervisor for Mareeba Gardens to lead the aged care kitchen and a dedicated team in delivering nutritious meals for 62 residents. This full-time role focuses on daily operations, menu planning, and upholding high hygiene and safety standards.

Experience in aged care cooking is highly regarded, with qualifications in commercial cookery and a food handling course. A positive team culture and work-life balance are emphasized.

Formación

• Certificate IV in Commercial Cookery or Trade Qualification.
• Food Handling Course.
• Demonstrated experience in hospitality.
• Experience in aged care cooking, particularly in large-scale settings.
• Current National Police Certificate (or ability to obtain).
• NDIS Check.
• Computer literacy.
• Must meet Aged Care Worker Screening legislative requirements.

Responsabilidades

• Supervise daily kitchen operations in an aged care setting, delivering high-quality, nutritious meals that meet resident needs.
• Manage menu planning, food preparation, service, and quality control while maintaining strict food safety, hygiene, and WHS standards.
• Order stock and manage inventory, suppliers, and cost control to ensure efficient kitchen operations and minimal waste.
• Lead, roster, delegate, and support kitchen staff, ensuring effective workflows, coverage, and a positive team culture.
• Previous experience as a Chef Supervisor essential (aged care experience highly regarded) with relevant trade qualifications; full-time, Monday to Friday role offering excellent work-life balance.

Educación

Certificate IV in Commercial Cookery or Trade Qualification

Food Handling Course

Descripción del empleo

Respect Aged Care is seeking a Chef Supervisor for Mareeba Gardens to lead the aged care kitchen and a dedicated team in delivering nutritious meals for 62 residents. This full-time role focuses on daily operations, menu planning, and upholding high hygiene and safety standards.

Experience in aged care cooking is highly regarded, with qualifications in commercial cookery and a food handling course. A positive team culture and work-life balance are emphasized.