CHEF REQUIRED – FULL TIME

Rashi Joshi; Perth; On-site; AUD 72,000 - 82,000; Full time

Benefits offered by this job

Excellent working conditions

Competitive wages

Career development opportunities

Job summary

Red Rock Leisure is seeking skilled Chefs to join our Perth venue. The role demands full-time commitment with early mornings, late nights, and weekends.

You will work in a busy, high-volume kitchen with a supportive team, focusing on consistent, high-quality results and collaboration to deliver exceptional dining experiences. The ideal candidate will bring experience in fast-paced environments, a passion for cooking, and the ability to thrive under pressure while maintaining team morale and high

Qualifications

• Experience in fast-paced environments and high-volume conditions.
• Excellent time management and organisational skills.
• Pride in work with passion for what you do.
• Previous experience in high-volume, multi-venue operations is advantageous.
• Enthusiastic attitude and good work ethic.

Responsibilities

• Planning menus.
• Preparing and cooking food.
• Monitoring quality and presentation of dishes.
• Training staff.
• Follow health regulations and explain procedures to others.
• Advise on required cooking procedures.

Skills

Fast-paced environment

Time management

Team player

High-volume operations

Strong work ethic

Job description

CHEFS REQUIRED – FULL TIME

The desired candidate will be motivated and dedicated to work as well as being encouraged to demonstrate your creativity and skills during the day-to-day operations of the kitchen. You will work in a team of professionals who share your love of cooking & will be involved in the efficient running of a busy high-volume kitchen.

THE IDEAL CANDIDATE WILL POSSESS THE FOLLOWING ATTRIBUTES:

• Experience in fast-paced environments and high-volume conditions
• Have excellent time management ability and organisational skills
• Take pride in the work you produce and have passion for what you do
• Previous experience in high-volume, multi-venue operations is advantageous
• An enthusiastic attitude and a good work ethic
• Immediate start in busy restaurants
• An ability to work as part of a team and produce a consistent product is a must

Main tasks include:

• Planning menus
• Preparing and cooking food
• Monitoring quality and presentation of dishes
• Training staff
• Follow all health regulations and explain to others
• Advise on required cooking procedures

This role requires full time, including some early mornings and late nights as well as weekends.

Benefits

• excellent working conditions, competitive wages, and the opportunity to develop your career and grow within an already highly successful company.

Opportunity for experienced CHEFS to join our iconic venue by Red Rock Leisure in our Perth Venue _ Frasers.

Salary range = $72,000 -82,000 plus super