Chef - McCracken Country Club

G'day Group; Victor Harbor; On-site; AUD 3,444,000 - 4,408,000; Part time

Benefits offered by this job

Discounted accommodation for you, your

Discounts with G’day Rewards Partners

Service recognition awards

Employee Assistance Program

Internal promotions and opportunities

Job summary

McCracken Country Club, part of the G'day Group, seeks a casual Chef/Cook for ~20–30 hours per week with immediate start. Local talent preferred as there is no on-site staff accommodation.

You’ll prepare and present high-quality dishes, maintain a safe kitchen, and collaborate with the FOH team to ensure smooth service, bringing energy to morning shifts.

Qualifications

• Availability across 7 days a week (approx. 20-30 hours, with potential for more)
• Immediate availability
• Food Safety Supervisor Certificate (must-have)
• Experience in a similar cook/chef role
• Someone reliable, organised, and ready to hit the ground running

Responsibilities

• Preparing and presenting high-quality dishes
• Maintaining a clean and safe kitchen environment
• Working closely with the FOH team to keep service smooth
• Bringing positive energy to the morning shift

Job description

About Us

G'day Group

G'day Group is the undisputed leader in regional travel, with over 100 properties across Australia's most stunning destinations. We bring people, places, and communities closer together through unforgettable travel experiences.

The Role

McCracken Country Club is looking for a Chef/Cook to join our vibrant team on a casual basis.

Casual | ~20-30 hrs per week | Immediate Start

*please note this role is best for local talent as there is no staff accommodation on site*

What You’ll Be Doing

• Preparing and presenting high-quality dishes
• Maintaining a clean and safe kitchen environment
• Working closely with the FOH team to keep service smooth
• Bringing positive energy to the morning shift

About You

• Availability across 7 days a week (approx. 20-30 hours, with potential for more)
• Immediate availability
• Food Safety Supervisor Certificate (must-have)
• Experience in a similar cook/chef role
• Someone reliable, organised, and ready to hit the ground running

Benefits

• Discounted accommodation for you, your family & friends at over 300 G'day Group holiday parks nationally.
• Discounts with our G’day Rewards Partners including gym memberships, flights, petrol, car and camper van hire, car servicing and more!
• Service recognition awards
• Access to Employee Assistance Program
• Internal promotions and opportunities

We believe in creating experiences that people will always want more of. Inspiring and share worthy; the real stuff memories are made of.

Prior to an offer of employment being made, candidates must provide authority for a Federal Police to disclose any criminal offences or charges. If you already have a Police Clearance valid within the last 6 months, please upload a copy to your profile.

This role may involve extensive manual handling tasks including lifting up to 20kg kneeling and squatting, as well as handling chemicals and utilising machinery.

The G’day Group acknowledges the increasing global expectation to demonstrate our approach to Environmental, Social and Governance (ESG) risk factors and sustainability in our daily operations and ongoing decision making. Our five-year ESG strategy is evolving to ensure we are committed to fostering a safe, respectful and inclusive workplace, giving back to the communities we operate in, and protecting our environment.