Chef de Partie & Commis — Pasta Specialist & Team Lead

Grill Americano; Melbourne; On-site; AUD 65,000 - 90,000; Full time

Job summary

Grill Americano in Melbourne is seeking a Chef de Partie to support senior chefs in a premium Italian restaurant built around fire. You will help run your section, coordinate service and maintain Lucas Restaurants’ standards.

Ideal candidates bring Pasta experience, strong communication, and the ability to lead a small team while upholding food safety and high-quality plating. We offer competitive salaries and opportunities for growth.

Qualifications

• Chef de Partie in premium a-la-carte restaurant.
• Pasta experience essential.
• Excellent communication.
• Lead and coach a team.
• Food safety and OH&S standards.
• Experience with setup, changeovers, handovers.

Responsibilities

• Assist senior chefs with day-to-day kitchen operations.
• Ensure the section and team operate at optimum efficiency.
• Organise, support and coach the team to Lucas standards.

Skills

Chef de Partie experience

Pasta skills

Strong communication

Team leadership

Food safety awareness

Education

Commercial Cookery qualification

Job description

Grill Americano in Melbourne is seeking a Chef de Partie to support senior chefs in a premium Italian restaurant built around fire. You will help run your section, coordinate service and maintain Lucas Restaurants’ standards.

Ideal candidates bring Pasta experience, strong communication, and the ability to lead a small team while upholding food safety and high-quality plating. We offer competitive salaries and opportunities for growth.