Chef de partie / Commis Chef

The Food Republic; City of Melbourne; On-site; AUD 55,000 - 70,000; Full time

Benefits offered by this job

Competitive remuneration

No night shifts

Staff discounts

Endless coffee

Public transport access

Job summary

The Food Republic Cafe in Blackburn is seeking a skilled Chef de Partie to join our busy kitchen. You will manage your section, prepare high-quality dishes, and contribute to the vibrant energy of our brunch-focused menu.

With 2–4 years in a similar role and 3+ years in breakfast/brunch prep, you will thrive in a fast-paced, high-volume environment. Australian work rights are required, and full-time hours are offered with weekday finishes by early afternoon.

Qualifications

• 2–4 years in a similar role, with breakfast experience.
• 3+ years experience in breakfast and brunch preparation.
• Experience in high-volume restaurant operations.
• Australian work rights required.

Responsibilities

• Manage your section and prepare high-quality dishes.
• Contribute to the dynamic energy of the kitchen.
• Work with an evolving menu and exciting specials.

Skills

Breakfast/Brunch expertise

High-volume kitchen

Teamwork

Organization

Professionalism

Work rights

Job description

We're The Food Republic Cafe a Blackburn brunch institution redefining breakfast and brunch. We're known for our Modern-inspired menu – creative, indulgent, and far from just eggs on toast!

We're looking for a skilled and motivated Chef de Partie to join our fast-paced team.

About the Role:

As a Chef de Partie, Comme Chef you'll be responsible for managing your section, preparing high-quality dishes, and contributing to the dynamic energy of our kitchen. With a menu that evolves regularly and exciting specials, this role offers a chance to showcase your skills while working with a passionate and supportive team.

What We're Looking For:

• Experience: At least 2-4 years in a similar role, with breakfast experience and knowledge
• Breakfast/Brunch Expertise: Minimum of 3+ years experience in breakfast and brunch preparation is essential.
• Kitchen Environment: Experience in high-volume restaurant operations is required.
• Work Ethic: Strong, reliable, and committed to delivering excellence.
• Teamwork: A confident communicator with the ability to manage your section effectively under pressure.
• Organization: Excellent multitasking and problem-solving skills.
• Professionalism: A positive attitude with a focus on quality, consistency, and customer satisfaction.
• Work Rights: Australian work rights are required for this position.

What We Offer:

• Competitive remuneration with full-time hours available.
• A supportive and professional team environment.
• No night shifts – finish your day by 3.30 - 4PM.
• Endless coffee
• Generous staff discounts.
• Convenient Blackburn locations close to public transport.

If you're a passionate and dedicated Chef de Partie looking to join a thriving, creative team, we'd love to hear from you. Become a valued member of The Food Republic Cafe.