chef de partie

Fiorini's Osteria Italiana; Orange City Council; On-site; AUD 65,000 - 90,000; Full time

Job summary

Fiorini's Osteria Italiana is seeking a dedicated chef to lead a section in a busy Italian kitchen. You will manage preparation, organisation and service while ensuring high standards of presentation and consistency.

Join a small, close-knit team that values quality local produce and seasonal Italian dishes. Reliable, calm under pressure candidates who love cooking will fit right in.

Qualifications

• Solid experience in a busy restaurant kitchen.
• Confident running their own section.
• Strong prep, organisation and service skills.
• Works well as part of a small team.
• Takes pride in consistency and presentation.
• Reliable and genuinely enjoys cooking.

Responsibilities

• Run your own kitchen section.
• Handle prep, organisation and service.
• Maintain consistency and presentation of dishes.
• Collaborate as part of a small team.

Skills

Busy kitchen experience

Own section leadership

Prep and service

Presentation and consistency

Calm under pressure

Job description

You'll be working alongside our Head Chef Simonn and Aline in a close-knit, professional kitchen focused on seasonal Italian food and quality local produce.

Key responsibilities

• Running your own section
• Prep, organisation and service
• Maintaining consistency and presentation
• Working as part of a small team

About you

• Solid experience in a busy restaurant kitchen
• Confident running their own section
• Strong prep, organisation and service skills
• Works well as part of a small team
• Takes pride in consistency and presentation
• Reliable, calm under pressure and genuinely enjoys cooking

About us

Fiorini's is an established neighbourhood Italian restaurant with a strong local following. We're a small team, so we're looking for someone who wants to become an important part of the kitchen rather than just another chef on the roster.